TEX-MEX CHICKEN STRIPS
I was looking for a way to amp up the flavor of regular chicken strips so I crushed up some leftover corn chips to create a crispy, flavorful coating. -Cynthia Gerken, Naples, Florida
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 400°. In a shallow bowl mix the first 6 ingredients. Place butter in a separate shallow bowl. Dip chicken in butter, then roll in crumb mixture to coat; press to adhere. Place chicken on a foil-lined 15x10x1-inch baking pan. Bake until a thermometer inserted into the chicken reads 165°, about 15 minutes, turning halfway through the cooking time.
Nutrition Facts : Calories 258 calories, Fat 14g fat (7g saturated fat), Cholesterol 85mg cholesterol, Sodium 351mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 0 fiber), Protein 28g protein.
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Nirob Ahammed
[email protected]These chicken strips were a bit too spicy for my taste, but my husband loved them. He said they were the best chicken strips he's ever had.
Cassie Pequignot
[email protected]I'm not a big fan of Tex-Mex food, but these chicken strips were surprisingly good. I would definitely make them again.
Monjarul Islam
[email protected]These chicken strips were amazing! I will definitely be making them again.
Gopal Bahadur
[email protected]I made these chicken strips for dinner and they were a hit! My family loved them. They were easy to make and tasted great.
Abadat Abadat
[email protected]Delicious! The chicken strips were crispy and flavorful. The Tex-Mex seasoning was perfect.
Beauty And The Stranger
[email protected]These chicken strips were easy to make and they tasted great! I loved the Tex-Mex seasoning. I will definitely be making these again.
Aries Berries
[email protected]I tried this recipe and it was so good! The chicken was crispy and flavorful, and the Tex-Mex seasoning was perfect. I will definitely be making this again.
Sabbir boss
[email protected]These chicken strips were delicious! The Tex-Mex seasoning was perfect and the chicken was cooked perfectly. I will definitely be making these again.
Riley Balde
[email protected]I made these chicken strips for a party and they were a big hit! Everyone loved them. They were so easy to make and they tasted great. I will definitely be making them again.
MinerHeartsLPs
[email protected]These chicken strips were a hit with my family! They were crispy on the outside and juicy on the inside. The Tex-Mex seasoning was perfect, with just the right amount of spice. I will definitely be making these again.