TEX MEX CHILI GRAVY RECIPE - (4.1/5)

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Tex Mex Chili Gravy Recipe - (4.1/5) image

Provided by Foodiewife

Number Of Ingredients 9

1/4 cup vegetable oil (I used organic canola)
1/4 cup all-purpose flour
1/2 teaspoon ground black pepper
1 teaspoon sea salt
1 1/2 teaspoons powdered garlic
2 teaspoons ground cumin
1/2 teaspoon dried oregano
2 tablespoon chili powder
2 cups low sodium chicken broth

Steps:

  • Heat oil in a medium skillet over medium-high heat. Stir in flour and continue stirring for 3 to 4 minutes, or until it makes a light brown roux. Add remaining dry ingredients and continue to cook for 1 minute, constantly stirring and blending ingredients. Add chicken broth, mixing and stirring until the sauce thickens. Turn heat to low and let sauce simmer for 15 minutes. May add water, or chicken broth, to adjust thickness, if necessary.

Mark McGuckin
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This gravy is perfect for a quick and easy weeknight meal.


zohan aqib
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This gravy is a great way to get your kids to eat their vegetables.


inspired 2006
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This gravy is a great way to add some variety to your meals. I serve it with different dishes all the time.


Lakeya Smith
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I love that this gravy is made with fresh ingredients. I can taste the difference.


Mason King
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This gravy is a great way to save money. I can make a big batch of it for a fraction of the cost of buying it from a restaurant.


chita tupas
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This gravy is so easy to make. I can have it on the table in less than 30 minutes.


Lobianco Silva
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I love the way this gravy smells. It fills my house with a delicious aroma.


Raja Sharjeel
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This gravy is perfect for a party. I make a big batch of it and serve it with tortilla chips and vegetables.


Mahbub Miya
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This gravy is a great way to use up leftover meat. I've used leftover chicken, beef, and pork to make this gravy.


Priscilla Ntshekang
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I love the smoky flavor of this gravy. I use a chipotle chili powder to give it a little extra kick.


Karen Tate
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This gravy is a great way to get your kids to eat their vegetables. I add some chopped carrots and celery to the gravy and my kids love it.


Dilwar Husain
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This gravy is so versatile! I've used it as a topping for nachos, tacos, and burritos. I've also served it over rice and potatoes.


Mouly akter Mithila
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I love that this gravy is made with simple, everyday ingredients. I always have everything I need to make it on hand.


Subin Jangam
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This gravy is a great way to add some extra flavor to your favorite Mexican dishes.


Bertha Cooks
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I've made this gravy several times now and it's always a hit. It's so easy to make and it's always delicious.


Trinidad eSports
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This gravy is perfect for a quick and easy weeknight meal. It's also great for potlucks and parties.


Hackar 007
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I'm not a big fan of chili, but I loved this gravy! It was so flavorful and I couldn't get enough of it.


Nado Elramly
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This recipe is a great way to use up leftover chili. I had some leftover chili from a party and I used it to make this gravy. It was delicious!


Zubair Bobat
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I made this chili gravy last night and it was a hit with my family! The gravy was thick and flavorful, and the beef was tender and juicy. I served it over rice and everyone loved it.


phindile mahlangu
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This Tex-Mex chili gravy is a flavorful and versatile dish that can be used as a topping for nachos, tacos, or burritos. It's also great served over rice or potatoes.