Provided by Pierre Franey
Categories dinner, weekday, pastas, main course
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 25
Steps:
- To make the meatballs, heat 1 tablespoon of the oil in a small skillet and add the onions and garlic. Cook, stirring, until wilted. Let cool.
- Combine all ingredients except remaining tablespoon of oil, and blend well.
- Shape the mixture into 20 or more 1 1/2-inch meatballs.
- Heat the remaining 1 tablespoon olive oil in a large nonstick skillet and add the meatballs. Cook over medium heat, turning so they brown evenly, about 10 minutes. Keep them warm.
- To make the sauce, heat the oil in a saucepan. Add the remaining ingredients, blend well and bring to a boil. Simmer for 10 minutes. Add the meatballs and simmer for 10 minutes.
- Meanwhile, cook the spaghetti.
- Put the water, salt and 1 tablespoon of the olive oil into a large kettle.
- Bring to a boil, add the spaghetti and cook to the desired degree of doneness. Drain and return the spaghetti to the kettle. Add the remaining olive oil and butter and toss. Serve immediately with the meatballs and sauce.
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keldin tom
[email protected]Overall, I thought this dish was just okay. The meatballs were a little bland and the spaghetti was overcooked.
yahya abdulahi
[email protected]I found this recipe to be a little too spicy for my taste. I would recommend using less chili powder next time.
Santo Modol
[email protected]These meatballs were a little dry for my taste, but the flavor was still good.
Aysha K
[email protected]I've made this dish several times and it's always a hit. The meatballs are always cooked perfectly and the spaghetti is always al dente.
Jibran Javed
[email protected]This recipe is a great way to use up leftover spaghetti. The meatballs are a great addition and make the dish even more flavorful.
Attaurrheman Rehman
[email protected]I'm not a big fan of Tex-Mex food, but I really enjoyed these meatballs. They were so flavorful and juicy.
lisa leonard
[email protected]I made this dish for a party and it was a huge success. Everyone loved the meatballs and the spaghetti.
Husnera Khan
[email protected]This is a great recipe for a quick and easy weeknight meal. The meatballs are packed with flavor and the spaghetti is a perfect complement.
OP WATTOO
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were so juicy and flavorful.
Md Rojob
[email protected]These Tex-Mex meatballs were a hit with my family! The flavors were bold and delicious, and the spaghetti was cooked perfectly. I will definitely be making this dish again.