This casserole uses basic pantry staples for a quick weeknight meal. Garnish with sour cream and sliced avocado.
Provided by thedailygourmet
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 45m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat a skillet over medium-high heat. Cook and stir ground beef until browned and crumbly, about 6 minutes. Drain off any grease.
- Add butter and onion to the skillet. Saute until onion is softened and fragrant, about 5 minutes. Sprinkle in taco seasoning and pour in tomato sauce. Stir to combine. Add broth, corn, black beans, Spanish rice mix, and salsa; mix well.
- Spray a casserole dish with nonstick cooking spray. Pour the beef mixture into the casserole dish. Top with Cheddar cheese.
- Bake in the preheated oven until cheese is melted and filling is bubbling, about 20 minutes.
Nutrition Facts : Calories 411 calories, Carbohydrate 43.4 g, Cholesterol 58.7 mg, Fat 17.7 g, Fiber 6.7 g, Protein 20.8 g, SaturatedFat 8.4 g, Sodium 1776.3 mg, Sugar 7.2 g
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Aavash Bhandari
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover ingredients and it's always delicious.
Cheryl Arsenault
[email protected]This casserole is so easy to make and it's always a crowd-pleaser.
Julion Alvarez
[email protected]I made this casserole for my family and they loved it. It's a great recipe for a quick and easy meal.
Sofna Bagem
[email protected]This casserole is amazing! I love the combination of flavors.
Ganesh Maharjan
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover ingredients and it's always delicious.
Alhagie kawsu jaiteh
[email protected]This casserole is so easy to make and it's always a crowd-pleaser.
Jacob Hunter
[email protected]I made this casserole for my family and they loved it. It's a great recipe for a quick and easy meal.
waseem ahmad
[email protected]This casserole is amazing! I love the combination of flavors.
Abbas Ata
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover ingredients and it's always delicious.
Usama Rahman
[email protected]This casserole is so good! I love the flavors and how easy it is to make.
Junior Lopez
[email protected]I made this casserole for my family and they loved it. It's a great recipe for a quick and easy meal.
Roshni Lohana
[email protected]This casserole is delicious and so easy to make. I will definitely be making it again.
Talha sikandar
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover ingredients.
Atif Mehmood
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use whatever ingredients I have on hand.
ali aryan pakhton
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
philip langley
[email protected]This casserole was a hit with my family! It was easy to make and the flavors were amazing. I will definitely be making this again.