TEXAS COLESLAW

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Texas Coleslaw image

Love this slaw. If you wish to make it ahead of time keep vegetables, dressing and cheese apart. Your veg will weep a fair amount of fluid, so drain first, then add the dressing and cheese.

Provided by Diana Adcock

Categories     Other Salads

Time 20m

Number Of Ingredients 11

1 pkg 16 oz cole slaw mix
1 can(s) 7 oz can mexican style corn, drained
2 jalapenos, seeded and minced
1/4 c chopped cilantro (or parsley if you hate cilantro)
1/2 c yellow bell pepper, chopped
1 c ranch salad dressing
1/2 tsp cumin
1/2 tsp granulated garlic powder
1 juice of 1 lime
1/2 tsp fresh lime zest
1 c grated cheddar cheese

Steps:

  • 1. In a large bowl, toss together the coleslaw mix, corn, bell pepper, jalapeno and cilantro.
  • 2. In a separate bowl, stir together the Ranch-style dressing, cumin, garlic powder, lime juice and lime zest.
  • 3. Pour dressing over slaw mixture and toss to coat.
  • 4. Add Cheese and toss well.
  • 5. Serve.

Hephzibah Fasoranti
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I love the addition of the bacon to this coleslaw. It gives it a nice smoky flavor.


Sarfraz Hassan
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This coleslaw is a great way to get your kids to eat their vegetables.


SANI HALIMA
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I've been making this coleslaw for years and it's always a hit. It's the perfect side dish for any summer gathering.


Avi Potato
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This coleslaw is so easy to make and it's always a crowd-pleaser.


Mohid Sahib
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I love the tangy dressing on this coleslaw. It's the perfect balance of sweet and sour.


Fajar Fatima
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This coleslaw is a great way to use up leftover cabbage. It's also a healthy and delicious side dish.


yeet king
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I made this coleslaw for a potluck and it was a huge success. Everyone loved it.


Joy Ukachukwu
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This is the best coleslaw I've ever had. It's so creamy and flavorful. I will definitely be making this again.


Jessica McKee
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I've made this coleslaw several times now and it's always a hit. It's so easy to make and it's always delicious.


Cricket loverz
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This Texas coleslaw is the perfect side dish for any summer cookout. It's light, refreshing, and packed with flavor. I love the addition of the bell pepper and onion, which gives it a nice crunch and sweetness.


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