TEXAS CRANBERRY JALAPENO BREAD
This recipe is similar to a contest winning recipe featured by our local electrical coop. Sounds crazy, but this bread is addictive!
Provided by Claire312
Categories Quick Breads
Time 1h10m
Yield 2 loaves
Number Of Ingredients 15
Steps:
- Preheat oven to 350.
- In a large bowl, mix dry ingredients (flour through cranberries).
- In a medium bowl, mix eggs, juice, vanilla, jelly, and butter.
- Make a well in center of dry ingredients.
- Fold wet ingredients into dry and mix only until ingredients are combined.
- Pour into 2 well greased loaf pans.
- Bake 50-60 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #north-american #breads #fruit #quick-breads #number-of-servings #4-hours-or-less
You'll also love
Gary j Clay
[email protected]This bread is a great way to use up leftover cranberry sauce. It's also a nice change from traditional white bread.
Fufaa Yaaddessaa
[email protected]This bread is delicious! I love the way the cranberries and jalapeños complement each other. I would definitely recommend it to anyone looking for a tasty bread recipe.
Onwuka Oluchi
[email protected]This bread is a bit too sweet for my taste, but I still enjoyed it. I think it would be better if it had a little less sugar.
Nurujjaman Anonda
[email protected]This bread is a great way to add some extra flavor to your meals. I like to serve it with soups and stews.
Sheelongo Tiofelus
[email protected]This bread is a bit dense, but I still enjoyed it. I think it would be even better if it was made with a lighter flour, like all-purpose flour.
Julie Prox
[email protected]This bread is a great make-ahead breakfast or snack. I like to slice it and freeze it, then toast it in the toaster oven when I'm ready to eat it.
nishadhasan 12
[email protected]I've never had cranberry bread before, but I'm glad I tried this recipe. It's delicious! The jalapeños add a nice touch of heat.
Ragini devi Modanwal
[email protected]This bread is a great way to use up leftover cranberries. It's also a nice change from traditional white bread.
Mer Cro
[email protected]This bread is a bit too spicy for my taste, but I still enjoyed it. I would recommend it to anyone who loves spicy food.
Munni Abukawsar
[email protected]This bread is delicious! I love the combination of cranberries and jalapeños. It's a great bread to serve at parties or potlucks.
Christy Vergara
[email protected]I'm not a huge fan of cranberries, but I really enjoyed this bread. The jalapeños give it a nice kick without being too spicy. I would definitely make it again.
Edidiong Udom
[email protected]This is a great recipe for a quick and easy bread. The cranberries and jalapeños add a nice touch of flavor. I would definitely recommend it to anyone looking for a tasty bread recipe.
Alpha Conteh
[email protected]This bread is so moist and flavorful. I love the combination of sweet and spicy. I've made it several times and it's always a crowd-pleaser.
Bemol paul
[email protected]I've made this bread several times now and it's always a hit. I love the way the cranberries and jalapeños pop in your mouth. I usually serve it as an appetizer with cheese and crackers.
Raza Ali Hashmi
[email protected]This bread is a bit time-consuming to make, but it's worth the effort. The flavor is amazing! I would definitely recommend it to anyone who loves cranberry and jalapeño.
Sniper Monkey
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it! I especially liked the crunchy topping. This is a great recipe for any occasion.
Lekhnath Neupane
[email protected]I'm not a big fan of spicy food, but this bread was surprisingly mild. The cranberries really help to tone down the heat from the jalapeños. I enjoyed it with a cup of coffee in the morning.
Irfan Shoukat
[email protected]This bread is a hit at every party I bring it to. It's always the first to go. I love the way the cranberries and jalapeños complement each other. This is a must-try recipe!
Iwona Chandarana
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The bread is moist and flavorful, and the cranberries and jalapeños give it a unique twist. I'll definitely be making this again.
Tariqul Islam
[email protected]This bread is a delightful combination of sweet and spicy. The cranberries add a tartness that balances out the heat from the jalapeños. I served it with a dollop of honey butter and it was heavenly!