This chocolate cake is made in a jelly roll pan and uses dark cocoa rather than unsweetened chocolate.
Provided by MAGGIE MCGUIRE
Categories Desserts Cakes Sheet Cake Recipes
Time 35m
Yield 24
Number Of Ingredients 16
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease and flour jelly roll pan or line with parchment paper.
- In a large bowl, mix together flour, baking soda and white sugar. Set aside.
- In a saucepan, heat 1/2 cup butter, shortening, coffee, and 1/4 cup cocoa until boiling. Stir frequently. Pour chocolate mixture over flour and sugar. Stir in buttermilk, eggs, baking soda and 1 teaspoon vanilla. Spread into jelly roll pan.
- Bake for 20 minutes in the preheated oven, or until toothpick inserted in center of cake comes out clean.
- While cake bakes, prepare frosting. Combine 1/2 cup butter or margarine, milk and 2 tablespoons cocoa in a saucepan. Heat to boiling, stirring constantly. Beat in confectioners' sugar and vanilla until smooth. Spread warm frosting over cake as soon as it is taken from the oven. Cool.
Nutrition Facts : Calories 289.6 calories, Carbohydrate 43.2 g, Cholesterol 36.2 mg, Fat 12.8 g, Fiber 0.7 g, Protein 2.2 g, SaturatedFat 6.2 g, Sodium 120.1 mg, Sugar 34.3 g
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Trisha Bandarin
[email protected]5 stars! This cake is amazing. It's moist, fluffy, and the frosting is perfect. I will definitely be making this cake again and again.
Isabel Saldana
[email protected]This cake is the perfect dessert for any occasion. It's easy to make, it's delicious, and it's always a hit with my family and friends.
Shakil Talukder
[email protected]I'm not a baker, but this recipe was so easy to follow. The cake turned out perfectly and it was so delicious. I will definitely be making this cake again.
Hasan LAhmed
[email protected]This cake is a must-try for any chocolate lover. It's so moist and delicious, and the chocolate frosting is to die for. I made it for a party and it was a huge hit. Everyone loved it.
Ranger Homesteading
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had. The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely be making this cake again.
lester6717
[email protected]This is my go-to recipe for Texas Sheet Cake. It's so easy to make and it always turns out perfectly. The cake is moist and fluffy, and the frosting is rich and creamy. I love that I can make it ahead of time and it still tastes great.
Sanjay Pun
[email protected]I've been making this Texas Sheet Cake for years and it's always a hit. It's so easy to make and it always turns out perfectly. The cake is moist and fluffy, and the frosting is rich and creamy. I love that I can make it ahead of time and it still ta
Ahasan Habib Dowel
[email protected]This cake is a classic for a reason. It's simple to make and always a crowd-pleaser. I love the combination of chocolate cake and chocolate frosting. It's the perfect dessert for any occasion.
M Muavia
[email protected]I'm not a huge fan of chocolate cake, but this Texas Sheet Cake is an exception. It's so good! The cake is moist and fluffy, and the frosting is rich and creamy. I love how easy it is to make, too.
Madduvil South Santhanayaki Vid
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. The cake is so moist and the frosting is perfect. I will definitely be making this cake again.
Shiva Raut
[email protected]This is the BEST Texas Sheet Cake recipe I've tried! It's so moist and delicious, and the chocolate frosting is to die for. I've made it several times now, and it's always a hit with my family and friends.