TEXAS TRASH
This is a wonderful snack mix I make each holiday season. Athough this recipe makes up a good-sized batch, it never seems to last long! Any time we are invited to a Christmas gathering, I always bring along at least a 2 gallon baggie filled up with this mix. The quantities I list here are approximate. You may add more of one...
Provided by Cathy Nunn
Categories Other Snacks
Time 45m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 250 degees. You will need a VERY LARGE bowl or tub to mix this in. In a microwave-safe bowl, combine butter or margarine, seasoned salt, garlic powder & Worcestershire Sauce. Heat to melt butter and blend together the flavors. (At this point, you may add cayenne pepper if desired, but BE CAREFUL!! A little bit goes a long way... Maybe no more than 1 1/2 tsp) I don't recommend cayenne if kids are eating this. They will get it on their fingers and then in their eyes. Safety first!!!
- 2. In a VERY large bowl or tub, combine all of the dry ingredients together and blend well using your hands. It works better this way. Now dribble gently the butter mixture onto the dry mixture and using a slotted spoon, keep stirring it until evenly coated. Use all of the butter mixture.
- 3. Using 2 very large cookie sheets (may need 3), spray them with nonstick spray. Spread the mixture evenly on the cookie sheets and bake on low heat (250 degrees) for 25 minutes, stirring twice during baking. Remove from oven, cool in the pans about 10 minutes, then store the mixture in Gallon sized (or larger if you can get them) freezer bags. I promise you...it won't last very long. It's that good!
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Nel Sharifi
[email protected]This dish is a great way to use up leftover chicken. I added some extra vegetables and it turned out great.
Dasun Hettiarachchi
[email protected]I'm always looking for new recipes to use my slow cooker and this one is definitely a keeper. It's so easy to throw together and it always turns out great.
Firduos Khan
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the pasta and the vegetables are hidden in the sauce.
Sumit Jaigadi
[email protected]I'm not a huge fan of tomatoes, but I made this dish without them and it was still delicious. I added some extra vegetables to make up for the tomatoes and it turned out great.
Shas Jan
[email protected]This dish is perfect for a lazy Sunday afternoon. It's so easy to make and it's so delicious. I love serving it with a side of garlic bread.
Learn And Teach
[email protected]I made this dish for a party and it was a huge hit. Everyone loved it and I got so many compliments. I'll definitely be making this again for future parties.
Emma Weismantle
[email protected]This dish is a great way to use up leftover turkey after Thanksgiving. I added some extra vegetables and it turned out great.
Mackenzie Sithole
[email protected]I'm always looking for new ways to use my crock pot and this recipe is perfect. It's so easy to throw together and it always turns out great.
Majid Lhan
[email protected]I'm a vegetarian, but I made this dish without the ground beef and it was still delicious. I added some extra vegetables to make up for the meat and it turned out great.
Blas Deering
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the pasta and the vegetables are hidden in the sauce.
Selvie naidoo
[email protected]I'm always looking for new recipes to use my slow cooker and this one is definitely a keeper. It's so easy to make and it's always a hit with my family.
Louis Starmore
[email protected]I made this dish in my Instant Pot and it turned out great. It was done in no time and it was just as good as the slow cooker version.
Zubery Mwenge
[email protected]I'm not a big fan of spicy food, but this recipe wasn't too spicy for me. The spices were just right and they really helped to flavor the dish.
Cryptocurrency Miningagent
[email protected]This dish is perfect for a cold winter day. It's so warm and comforting. I love serving it with a side of mashed potatoes and green beans.
Javonne Randall
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it and I got so many compliments. I'll definitely be making this again for future potlucks.
ADNAN FF
[email protected]This recipe is a lifesaver on busy weeknights. It's so easy to throw together and it always turns out delicious. My kids love it too!
Destiny Henretty
[email protected]I'm not a huge fan of ground beef, but this dish was surprisingly good. The spices really helped to flavor the meat and the vegetables. I'll definitely be making this again.
Philip Kelley
[email protected]This dish is a great way to use up leftover vegetables. I added some extra carrots and celery to mine and it turned out great.
Yousef Taher
[email protected]I've been making Texas Trash for years and this recipe is the best I've tried. It's so flavorful and comforting. I love that I can throw everything in the slow cooker and forget about it until dinnertime.
Imran Gazi
[email protected]OMG! I made this dish last night and it was a hit! My family loved it. The flavors were incredible and it was so easy to make too. I will definitely be making this again.