Provided by á-74973
Number Of Ingredients 11
Steps:
- 1. Marinate beef with soy sauce. 2. Sauteed beef in a wok for 5 minutes under high heat with 1 tablespoon of canola oil. 3. Save beef in a bowl. 4. Cut bell peppers into 1" squares. Dice in the wok under medium heat until soft with 1 tablespoon of canola oil. 5. Add bean sprouts and sauteed for 2 minutes. 6. Save the veggies in a separate bowl. 7. Put cut rice noodles in a pot of boiling water until they separate. Strain them. 8. Mix chicken broth, five spice powder, oyster sauce, corn starch and Sriracha. Stir well. 9. In a hot wok, add the gravy mixture, then the cooked noodles, beef and veggies.
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manchester dingers
[email protected]This recipe is amazing! The drunken noodles are perfectly cooked and the sauce is flavorful and delicious.
RUTH KANU
[email protected]I was looking for a new drunken noodle recipe and this one did not disappoint. It's now my go-to recipe for this dish.
Camila Mendoza
[email protected]This recipe is a keeper! It's so flavorful and easy to make. I'll definitely be making it again soon.
zakari zakari mahamut
[email protected]I love how easy this recipe is to make. I can have a delicious meal on the table in no time.
Nathan Nita
[email protected]This was a great recipe. I had never made drunken noodles before, but this recipe made it easy and delicious.
Ms Arjo
[email protected]I've tried many drunken noodle recipes, but this one is by far the best. The flavors are well-balanced and the drunken noodles are cooked to perfection.
Philip Verrinder
[email protected]I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
Corina Newson
[email protected]This recipe was a hit! I served it at a party and everyone raved about it. Thanks for sharing!
ahamed mukit
[email protected]5 stars! I was pleasantly surprised at how well this dish turned out. It's definitely a crowd-pleaser.
Emon Media
[email protected]This was delicious! I made it for my family and they loved it. The sauce was flavorful and the noodles were cooked perfectly.
Jayden Myers
[email protected]I've made this recipe several times and it's become one of my go-to meals. It's so quick and easy to prepare, and the flavors are amazing.
Ivy Muthoni
[email protected]This recipe was easy to follow and the dish was super flavorful and satisfying. I added some extra vegetables for a more colorful dish and it turned out great! Definitely a keeper!