THAI BEEF WRAPS
The spicy, sweet, tangy flavors of Thai beef salad are a great way to showcase leftover roast beef. The recipe makes about 10 wraps in about an hour.Why not a hand-held salad? These are great for a buffet dinner - where you can have each diner assemble their own wrap. CuisineAtHome, Issue 41, Spiralbound Volume 7.
Provided by Manami
Categories Lunch/Snacks
Time 1h
Yield 10 wraps
Number Of Ingredients 14
Steps:
- PREPARE DRESSING:
- Simmer water, lime juice, sugar, garlic, and chili garlic paste in a small saucepan over medium heat.
- Reduce until dressing thickens slightly, about 20 minutes.
- FOR THE WRAPS:.
- Fry noodles in small batches in oil heated to 375°F; Remove and drain on a paper towel-lined plate.
- THE "INSIDES" OF WRAPS:.
- Prepare remaining ingredients and arrange on a large platter.
- TO SERVE:.
- Ask each diner to start with a lettuce leaf, then follow with some roast beef, fried noodles and vegetables.
- Drizzle with some dressing before eating.
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Bao Rapoo
[email protected]These wraps were delicious! I made them for a party and everyone loved them. The beef was cooked perfectly and the flavors were amazing.
Hafijul Islam
[email protected]I followed the recipe exactly and my wraps turned out great! The beef was tender and the flavors were perfect. I will definitely be making these again.
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[email protected]These wraps were a disappointment. The beef was dry and the flavors were bland.
Randy Bunn
[email protected]I thought these wraps were just okay. The beef was a little tough and the flavors were not as good as I expected.
Al Hussain
[email protected]These wraps were so easy to make and they tasted great! I will definitely be making them again.
William Robertson
[email protected]I made these wraps for a party and they were a hit! Everyone loved them. The beef was tender and the flavors were perfect.
Ali Hyder Chandio
[email protected]These wraps were delicious! The beef was cooked perfectly and the flavors were amazing. I will definitely be making these again.
Qousain Khan
[email protected]My family loved this recipe! The beef was tender and flavorful, and the wraps were a great way to enjoy them. We will definitely be making this again.