Make and share this Thai Celery Rice Cooker Rice, recipe from Food.com.
Provided by Dienia B.
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- saute
- carrot
- add celery.
- add garlic.
- put into rice cooker.
- add rice water and chili.
- cook.
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md 0mit hasan
[email protected]This recipe was a bit too bland for my taste. I think I'll try adding some other vegetables next time.
Bright Awuku
[email protected]I'm not a big fan of celery, but this dish was surprisingly good. The celery added a nice crunch and flavor to the rice.
David Burleigh
[email protected]This dish was easy to make and the rice turned out perfect. I'll definitely be making this again.
Cindy Belopa
[email protected]This recipe is a great way to use up leftover celery. The rice was delicious and the celery added a nice flavor.
Tajni Gamer
[email protected]Not bad, but not my favorite. The rice was a bit too dry for my taste.
Khagiraj Joshi
[email protected]This dish was a hit with my family. The rice was fluffy and flavorful, and the celery added a nice crunch. I'll definitely be making this again.
waqar F
[email protected]The rice was a bit bland for my taste, but the celery added a nice flavor. I think I'll try adding some other vegetables next time.
Uma thapa
[email protected]This recipe was easy to follow and the rice turned out great. I loved the addition of celery, which gave the rice a nice flavor and texture.
Muna Chaurasiya
[email protected]I'm not a huge fan of celery, but this dish was surprisingly good. The celery added a nice crunch and flavor to the rice. I'll definitely be making this again.
Tharmakulasingham Sinniah
[email protected]This recipe is a keeper! The rice came out perfectly fluffy and flavorful. I added a bit of extra ginger and garlic, and it was delicious. Will definitely be making this again.