THAI CHICKEN AND STRING BEANS
A Weight Watchers recipe that I found on-line. This is very easy to make and delicious. Has some heat but really good.
Provided by Maryland Jim
Categories Chicken
Time 40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Stream green beans in a steamer basket on stove in a microwave, until crisp-tender, about 5 minutes. Drain well; set aside.
- Coat a large skillet with cooking spray and set over medium heat. Add jalapeno and garlic; cook, stirring frequently, about 1 minute. Add ¾ cup of coconut milk, curry paste, brown sugar, fish sauce and lemon grass, bring to a simmer.
- Add chicken and reduce heat to medium-low; simmer, stirring occasionally, until chicken is cooked through, about 10 minutes. Add string beans and basil (mixture may separate). Add remaining ¼ cup of coconut milk (sauce will be smooth again). Simmer until hot, about 1 minute more; remove garlic clove and serve over rice.
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Jeton Jeton
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The chicken was juicy and the string beans were perfectly cooked. The sauce was also very flavorful.
Taejhon Castillo
[email protected]This is my new favorite Thai dish! The flavors are incredible and the chicken is so tender.
James Babluvai
[email protected]I made this dish for a party and it was a big success. Everyone loved it! The chicken was cooked perfectly and the string beans were still slightly crunchy.
Nevaeh Negron
[email protected]This recipe was easy to follow and the dish was delicious. I especially liked the combination of chicken and string beans.
Doug
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was juicy and the string beans were tender. The sauce was flavorful and not too spicy. I would definitely recommend this recipe.
Justin Sunday
[email protected]This dish was a hit with my family! The chicken was tender and flavorful, and the string beans were perfectly crisp. The sauce was delicious, with just the right amount of heat. I will definitely be making this again.