THAI CHICKEN CURRY
It's not just about cook time-one-pot meals also equal easy cleanup.
Provided by Bon Appétit Test Kitchen
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- Heat oil in a large heavy pot over medium heat. Add curry paste and cook, stirring, until fragrant, about 1 minute. Add carrots, onion, and pepper and cook, stirring occasionally, until onion is translucent, about 10 minutes.
- Add potatoes, chicken, coconut milk, and 1 1/2 cups water and bring to a boil. Reduce heat to a simmer and cook, stirring occasionally, until chicken is cooked through and potatoes are tender, about 20 minutes. Divide curry among bowls and top with herbs.
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Ultimate favour
[email protected]I love the combination of flavors in this curry. The coconut milk, curry paste, and ginger give it a unique and delicious taste.
Pedro Mercado
[email protected]I was looking for a healthy and flavorful curry recipe and this one fit the bill perfectly. The chicken was lean and the vegetables were fresh and crisp. I will definitely be making this again.
Roki Ali
[email protected]I'm not a great cook, but this recipe was so easy to follow. I was able to make a delicious Thai curry that my whole family loved.
Mantoh Maruta
[email protected]This recipe is a keeper! I've made it several times now and it always turns out amazing. I love that I can adjust the heat level to suit my taste.
Ajajnia David
[email protected]I'm a vegetarian, so I substituted tofu for the chicken. It turned out great! The tofu absorbed all the delicious flavors of the curry and the vegetables were cooked perfectly.
joykillgamingYT
[email protected]I made this dish for a party and it was a huge success! Everyone loved it, even those who don't normally like Thai food. The curry was creamy and flavorful, and the chicken was tender and juicy.
Remember14 Remee
[email protected]I followed the recipe exactly and it turned out perfectly! The sauce was so flavorful and the chicken was cooked to perfection. I served it over jasmine rice and it was a hit with my family.
Mohammed Iqbal
[email protected]I'm not a fan of spicy food, but this curry was just the right amount of heat. The flavors were amazing and I loved the addition of the bell peppers and bamboo shoots.
Tiger tz Fanuel
[email protected]I made this curry for a potluck and it was a huge success! Everyone loved the creamy coconut sauce and the tender chicken.
Subon Banik
[email protected]This curry is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
carguy01
[email protected]I'm always looking for new and exciting curry recipes and this one is definitely a winner. The creamy coconut sauce and the tender chicken are a perfect combination.
Alee Sher
[email protected]I love the combination of flavors in this curry. The coconut milk, curry paste, and ginger give it a unique and delicious taste.
Karimi Betha
[email protected]I was looking for a healthy and flavorful curry recipe and this one fit the bill perfectly. The chicken was lean and the vegetables were fresh and crisp. I will definitely be making this again.
Nadia Marko
[email protected]I'm not a great cook, but this recipe was so easy to follow. I was able to make a delicious Thai curry that my whole family loved.
majalimane mbomvu
[email protected]This recipe is a keeper! I've made it several times now and it always turns out amazing. I love that I can adjust the heat level to suit my taste.
Just Why
[email protected]I'm a vegetarian, so I substituted tofu for the chicken. It turned out great! The tofu absorbed all the delicious flavors of the curry and the vegetables were cooked perfectly.
Megan Pickering
[email protected]I made this dish for a party and it was a huge success! Everyone loved it, even those who don't normally like Thai food. The curry was creamy and flavorful, and the chicken was tender and juicy.
Loveness Kalasa
[email protected]I followed the recipe exactly and it turned out perfectly! The sauce was so flavorful and the chicken was cooked to perfection. I served it over jasmine rice and it was a hit with my family.
Emmanuel Benjamin
[email protected]I'm not a huge fan of spicy food, but this curry was just the right amount of heat. The flavors were amazing and I loved the addition of the bell peppers and bamboo shoots.
wap ress
[email protected]This was a delicious and easy-to-make dish! I loved the creamy coconut sauce and the tender chicken. I will definitely be making this again.