THAI CURRY
Provided by Jeremy A. Safron
Categories Ginger Vegetarian Dinner Lunch Coconut Curry Cauliflower Healthy Raw Cabbage
Yield Serves 4
Number Of Ingredients 18
Steps:
- To prepare the sauce, finely grate the ginger on a ginger grater or fine grater to extract the juice (you should have about 1 tablespoon). Place the ginger juice, peanuts, coconut meat, coconut water, almond butter, Braggs, garlic, turmeric, curry powder, and orange juice in a blender and blend until smooth. Add the Thai chile to taste.
- Place the cauliflower, carrot, cabbage, and cucumber in a bowl. Pour the sauce over the vegetables, garnish with the basil and bean sprouts, and serve.
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Eamon McManus
[email protected]This curry was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Eli Raza
[email protected]This curry is a family favorite! We make it all the time. It's so easy to make and always turns out delicious.
Tesfahun Kebede
[email protected]This curry was a bit too sweet for my taste, but my kids loved it. I would recommend using less sugar if you don't like sweet curries.
Shammi Akter
[email protected]This curry was amazing! I loved the combination of flavors and the chicken was cooked perfectly. I will definitely be making this again.
Aleksandra Krauze
[email protected]I was disappointed with this curry. The flavors were bland and the chicken was dry. I would not recommend this recipe.
Amponsah Eric Kwame
[email protected]This curry was absolutely delicious! The flavors were incredible and the chicken was so tender. I will definitely be making this again soon.
Malik Sagheer
[email protected]I'm not a big fan of Thai food, but I thought this curry was pretty good. The flavors were well-balanced and the chicken was cooked perfectly.
Tiktok 411
[email protected]This is my go-to recipe for Thai curry. It's so easy to make and always turns out delicious. I love the creamy coconut sauce and the tender chicken.
Rosiemar Peinado
[email protected]This curry was a bit too spicy for me, but my husband loved it. I would recommend using less chili paste if you don't like spicy food.
Mohammod
[email protected]I followed the recipe exactly and the curry turned out great! The flavors were perfect and the chicken was cooked perfectly.
Surafel Getahun
[email protected]This curry is amazing! I love the combination of flavors and the chicken is so tender. I will definitely be making this again and again.
Afruja Begum
[email protected]This curry was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Karabo Khobane
[email protected]I've made this curry several times and it's always a crowd-pleaser. The flavors are amazing and it's so easy to make.
Zoe Miller
[email protected]This recipe was a disaster! The curry was bland and the chicken was overcooked. I would not recommend this recipe to anyone.
Ridou Islam
[email protected]This curry was delicious! I followed the recipe exactly and it turned out perfectly. The only thing I would change is to add a little more spice.
Matthew Boudro
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add some extra vegetables to make it even healthier.
dereje tamire
[email protected]This Thai curry was a hit with my family! The flavors were complex and delicious, and the chicken was cooked perfectly. I will definitely be making this again.