THAI CURRY CHICKEN AND RICE
Chunks of chicken breast and sliced onions are sauteed in flavorful Thai green curry paste, then cooked in a creamy sauce made with cream cheese and sliced red and green bell peppers. Serve over hot cooked rice.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Heat oil in large nonstick skillet on medium heat. Stir in curry paste until well blended. Add chicken and onions; cook and stir 6 to 8 min. or until chicken is done (165 degrees F). Stir in red and green peppers; cook 4 to 5 min. or until crisp-tender.
- Add cream cheese, milk and white pepper; cook until cream cheese is melted and evenly coats chicken and vegetables, stirring frequently.
- Serve over rice.
Nutrition Facts : Calories 621 calories, Carbohydrate 86.7 g, Cholesterol 91.4 mg, Fat 19.4 g, Fiber 2.1 g, Protein 35.2 g, SaturatedFat 6.1 g, Sodium 316.3 mg, Sugar 3.2 g
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Bizuneh 3041
[email protected]This dish was very good. The chicken was tender and the sauce was flavorful. I will definitely be making this again.
Habibur Rahman Habibur Rahman
[email protected]This dish was very good. The chicken was tender and the sauce was flavorful. I will definitely be making this again.
Sayzar Gaming
[email protected]This dish was very good. The chicken was tender and the sauce was flavorful. I will definitely be making this again.
Mikolaj Drab
[email protected]This dish was very good. The chicken was tender and the sauce was flavorful. I will definitely be making this again.
Angela Carrera
[email protected]This dish was very good. The chicken was tender and the sauce was flavorful. I will definitely be making this again.
Alamin sarker
[email protected]This dish was amazing! The chicken was tender and the sauce was flavorful. I will definitely be making this again.
Kareem Karen
[email protected]This dish was very good. The chicken was tender and the sauce was flavorful. I will definitely be making this again.
Siyam Gaming
[email protected]This dish was a bit too spicy for me, but it was still very good. The chicken was tender and the sauce was flavorful. I will definitely be making this again, but I will use less chili peppers next time.
raza brohi
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it. The chicken was tender and the sauce was flavorful. I will definitely be making this again.
Marco Urizar
[email protected]This dish was easy to make and very flavorful. The chicken was tender and the sauce was rich and creamy. I will definitely be making this again.
Ryan Cooper
[email protected]I'm not a huge fan of Thai food, but this dish was surprisingly good. The chicken was tender and the sauce was flavorful. I would definitely make this again.
Ramdin Sandhia
[email protected]This was a great recipe! I made it for my family and they loved it. The chicken was tender and the sauce was flavorful. I will definitely be making this again.
maqsood shah
[email protected]I made this dish last night and it was amazing! The flavors were so well balanced and the chicken was cooked to perfection. I will definitely be making this again.
Sk sobuj Khan
[email protected]This dish was so delicious and easy to make! I followed the recipe exactly and it turned out perfectly. The chicken was tender and flavorful, and the sauce was rich and creamy. I served it over rice and it was a hit with my family. I will definitely