THAI FRIED RICE
This garlicky fried rice dish is a great way to use up leftover rice.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains Rice Recipes
Number Of Ingredients 11
Steps:
- Heat a large heavy wok over high heat. When it is hot, add oil and heat until very hot. Add garlic and stir-fry until just golden, about 20 seconds. Add pork, if using, and cook, stirring constantly, until all the pork has changed color completely, about 1 minute.
- Add rice, breaking it up with wet fingers as you toss it into wok. With your spatula, keep moving rice around wok. At first it may stick, but keep scooping and tossing it and soon it will be more manageable. Fry rice, sometimes pressing against wok with back of spatula. (Good fried rice should have a faint seared-in-the-wok taste.) Cook for about 30 seconds. Add greens, then fish sauce, and stir-fry for 30 to 60 seconds.
- Turn out onto a plate and garnish with coriander, cucumber slices, scallion, and lime wedges. Squeeze lime onto rice as you eat it, along with chile sauce -- the salty, hot taste of the sauce brings out the full flavor of the rice.
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Lashan Madushanka
[email protected]This is the best Thai fried rice recipe I've ever tried. The flavors are incredible and the rice is cooked perfectly. I'll definitely be making this again and again.
Shehzad Gujjar
[email protected]This recipe is a keeper! It's so delicious and easy to make. I've already made it several times and my family loves it.
Irene Cruz
[email protected]This is my new favorite Thai fried rice recipe. It's so flavorful and easy to make. I love that I can customize it to my own taste by adding different vegetables or protein.
Teagan Dolman
[email protected]I've made this recipe several times and it's always a hit. The flavors are amazing and the rice is always cooked perfectly. I highly recommend it!
Anthony Delgado
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover rice.
Joj miya123
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I especially love the addition of the pineapple. It gives the dish a nice sweetness.
Alamin Raj
[email protected]This recipe is amazing! The rice is fluffy and flavorful, and the vegetables are cooked perfectly. The sauce is also delicious and has just the right amount of heat.
SPO services
[email protected]I'm not usually a fan of Thai food, but this recipe changed my mind. The flavors are so well-balanced and the rice is cooked to perfection. I'll definitely be making this again.
Bwosich
[email protected]This is my go-to recipe for Thai fried rice. It's always perfect. I love that it's not too spicy and that the vegetables are still crunchy.
Diego Weston
[email protected]I made this dish for a party last weekend and it was a huge success. Everyone loved it! I'll definitely be making it again soon.
Magical Asthetics
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious. I especially love the addition of the peanuts and cilantro.
Antonio Trifone
[email protected]I love the simplicity of this recipe. It's made with just a few basic ingredients, but the flavors are incredible. I highly recommend it!
riyan hassan
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser. My kids love it too!
Stephanie Arellano
[email protected]I've been making this Thai fried rice recipe for years and it's always a hit. It's so easy to make and the results are always amazing. I love that I can customize it to my own taste by adding different vegetables or protein.
Devon Brafford
[email protected]I made this dish for my family last night and they loved it! The rice was perfectly cooked and the vegetables were crisp and flavorful. The sauce was also delicious and had just the right amount of heat.
Razon Ahmmed
[email protected]This is the best Thai fried rice recipe I've tried! The flavors are so authentic and delicious. I love that it's made with simple ingredients that I can easily find at my local grocery store.