Steps:
- Combine sliced cabbage, 2 tablespoons lime juice, and 1 tablespoon fish sauce in large bowl; toss to blend. Season with salt and pepper; set cabbage mixture aside for up to 30 minutes.
- Prepare barbecue (medium-high heat). Sprinkle steaks with salt and pepper. Grill until cooked to desired doneness, 3 minutes per side for medium-rare. Transfer steaks to work surface; cut crosswise into thin slices. Place sliced steaks in large bowl. Add shallots, onion tops, cilantro, mint, lemongrass, and chili, then remaining 3 tablespoons lime juice and 2 tablespoons fish sauce. Toss to blend. Season salad with salt and pepper.
- Divide cabbage mixture among 4 plates. Top each with beef salad.
- Available at Asian markets and many supermarkets.
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Zubair Rana
[email protected]This is my new favorite salad recipe. It's so easy to make, and it's always a hit with my family and friends.
Safdar Shah
[email protected]This salad is a great way to impress your guests. It's elegant and delicious.
Dusk
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but it's packed with flavor.
Khushi
[email protected]This salad is so refreshing and flavorful. It's the perfect dish for a hot summer day.
Ndueso Umoh
[email protected]I've made this salad several times, and it's always a hit. It's a great way to get my family to eat their vegetables.
Martha Pambo
[email protected]This salad is a great way to use up leftover grilled beef. It's also a great dish to take to a picnic or barbecue.
Hcgf Hdf
[email protected]I made this salad for a potluck, and it was a huge success. Everyone loved it! I even had people asking me for the recipe.
Its Lucifer
[email protected]This is one of my favorite recipes. It's so versatile - you can use any type of beef, vegetables, or dressing that you like. I also love that it's a healthy and delicious meal.
Andro Girma
[email protected]I'm not a huge fan of beef, but I really enjoyed this salad. The dressing is so flavorful, and it really helped to tenderize the beef.
Danny Mousbe (Dj_mousbe)
[email protected]This salad is so easy to make, and it's always a hit with my family and friends. I usually double the recipe because it goes so quickly.
Ashik FF70
[email protected]I love the combination of flavors in this salad. The beef is savory and smoky, the vegetables are sweet and crunchy, and the dressing is tangy and refreshing. It's a great dish for a summer cookout.
Atif Atif
[email protected]This Thai grilled beef salad is a flavor explosion! The beef is tender and juicy, the vegetables are crisp and fresh, and the dressing is perfectly balanced. I'll definitely be making this again.