THAI MEATBALLS
Steps:
- Preheat the oven to 450 degrees F. Combine the pork, shrimp, lemongrass, sesame seeds, lime juice, chiles, ginger, garlic, basil, cilantro, mint, soy sauce, fish sauce, breadcrumbs and eggs in a large mixing bowl and mix by hand until thoroughly incorporated. Drizzle the olive oil into a 9 by 12-inch baking dish, making sure to evenly coat the entire surface. Roll the mixture into round, golf ball size meatballs, making sure to pack the meat firmly. Place the balls into the oiled baking dish such that all the meatballs are lined up evenly in rows and are touching each of their 4 neighbors in a grid. Roast until firm and cooked through, about 20 minutes. Allow the meatballs to cool about 5 minutes before removing from the baking dish. Garnish with shaved carrots and chopped roasted peanuts. Serve with Peanut Dipping Sauce.
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mahafuz rahman
[email protected]I wasn't sure how these meatballs would turn out, but they were surprisingly good. They were very flavorful and the sauce was perfect.
Walter Shew
[email protected]These meatballs were delicious! I made them for a party and everyone loved them. The sauce was especially good.
Jermaine Kirkland
[email protected]I love these meatballs! They're so easy to make and they always turn out perfectly. I usually serve them with rice and vegetables.
nafeel mtm
[email protected]These meatballs were a bit dry for my taste. I think I might add some more liquid to the meat mixture next time.
Naqeeb Sheikh
[email protected]I'm not a big fan of meatballs, but I really enjoyed these. They were very flavorful and the sauce was perfect.
Raquel Sibaja
[email protected]These meatballs were very flavorful and the sauce was delicious. I served them with rice and vegetables, and it was a delicious meal.
dance jongkar
[email protected]I've made these meatballs several times now, and they're always a hit. They're easy to make and always turn out perfectly.
Salma Almansoori
[email protected]These meatballs were a bit too sweet for my taste. I think I'll use less brown sugar next time.
Ruth
[email protected]I wasn't sure how these meatballs would turn out, but they were surprisingly good. They were very flavorful and the sauce was perfect.
Mercy Nyamoitah
[email protected]These meatballs were delicious! I made them for a party and everyone loved them. The sauce was especially good.
Dante Carvin
[email protected]I love these meatballs! They're so easy to make and they always turn out perfectly. I usually serve them with rice and vegetables.
David DC
[email protected]These meatballs were a bit dry for my taste. I think I might add some more liquid to the meat mixture next time.
Lucia Jaime
[email protected]I'm not a big fan of meatballs, but I really enjoyed these. They were very flavorful and the sauce was perfect.
XimenaGalilea Romo
[email protected]These meatballs were very easy to make and they turned out great. I served them with rice and vegetables, and it was a delicious meal.
Ismapro
[email protected]I had some trouble finding all of the ingredients for this recipe, but it was worth the effort. The meatballs were delicious and the sauce was amazing.
Lilniz_diva Rodriguez
[email protected]These meatballs were a bit too spicy for my taste, but my husband loved them. I'll probably make them again, but I'll use less chili next time.
RITTIKA Dancer
[email protected]I wasn't sure how these meatballs would turn out, but I was pleasantly surprised. They were very flavorful and the sauce was perfect. I will definitely be making these again.
Saim Shahid
[email protected]Delicious! I made these meatballs for dinner last night and my family loved them. The sauce is amazing.
UMAR AF
[email protected]I've made these meatballs several times now, and they're always a crowd-pleaser. They're easy to make and always turn out perfectly.
Haiqa Imran
[email protected]These meatballs were a hit at my last party! They were so flavorful and juicy, and the sweet and sour sauce was the perfect complement. I will definitely be making these again.