THAI PANCAKE - THAI ROTI

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Thai Pancake - Thai Roti image

Thai pancake are one of the hit of street food. The recipe came with the Indian culture and was adopted and adapted to the Thai taste. We had a lot times this pancakes in Thailand. My children love this and they wanted to have some at home too. I found the recipe in http://www.importfood.com/recipes/roti.html Videos: http://importfood.com/videos/038-Dish8.html http://www.youtube.com/watch?v=JFb9hn_FcSQ&feature=player_embedded#at=44

Provided by Artandkitchen

Categories     Dessert

Time 1h15m

Yield 8 pieces

Number Of Ingredients 8

2 cups all-purpose flour
1/2 cup water
1 egg
1 tablespoon sweetened condensed milk
1 tablespoon sugar
1/2 teaspoon salt
1 tablespoon butter, melted
1 banana, small (or your favorite filling a s condensed milk, coconut, nutella, egg, or or or)

Steps:

  • Watch the videos metioned in the recipe description.
  • In a bowl, combine water, egg, condensed milk, sugar, and salt. Mix well. Set aside.
  • Sift the flour into a large bowl, and form a crater in the sifted flour. Pour the water/egg mixture into the flour, and mix well. Add melted butter.
  • Knead this until the bowl is clean and you have a nice ball of dough. Lightly coat the dough ball with vegetable oil (we like canola oil). Let it sit for 30 minutes.
  • Next, knead your dough a bit more, and form it into several balls (dough for 8 small pancakes of 3 to 3 inches). Coat them with vegetable oil.
  • Roll a ball of dough flat with a rolling pin, then cut from center out to edge. Roll it up. Push it in with your finger. Repeat this a few times.
  • Now roll and stretch the dough ball into a very flat square sheet (8 to 8 inches), for this step coat it with a bit more oil, pick it up and place it on a hot (highest setting) pancake griddle that has melted margarine on it. You can use a skillet also, but we found that our electric pancake griddle works great. Note. this step is not easy, you will need some exercice to perform this step perfectly.
  • Add chopped banana or your favorite filling in the middle. Wrap horizontally one side first, then opposite side. Then vertically one end, then opposite to that end and make a purse covering the filling. Flip and fry for another 30 seconds. It took about 1 minute to finish cooking.
  • Cut into 9 pieces and if you like top with sugar or with sweetened condensed milk.
  • Enjoy this recipe! It's a lot of fun, and very tasty.
  • Note: I had cherries at home. I used them for filling using some cornstarch to make the juice thicker.

Nutrition Facts : Calories 162.3, Fat 2.6, SaturatedFat 1.3, Cholesterol 27.9, Sodium 171.2, Carbohydrate 30.1, Fiber 1.2, Sugar 4.8, Protein 4.4

Sizwe Nomonde
ns13@gmail.com

These Thai pancakes are a great way to use up leftover rice. They're so easy to make and they taste amazing. I love serving them with the dipping sauce and some fresh fruit.


Lea Burton
l-b53@hotmail.co.uk

I love this Thai pancake recipe! The pancakes are so easy to make and they always turn out delicious. I love serving them with the dipping sauce and some fresh fruit.


Mubashir Rashid
r-m@yahoo.com

These Thai pancakes are a great way to start your day. They're so light and fluffy, and the sauce is the perfect way to sweeten them up. I love serving them with some fresh fruit.


Zed Main
zedm@yahoo.com

I've tried many Thai pancake recipes, but this one is by far the best. The pancakes are so light and fluffy, and the sauce is the perfect balance of sweet and savory. I highly recommend this recipe!


Izuku M.
m@hotmail.com

These Thai pancakes are a great way to use up leftover rice. They're so easy to make and they taste amazing. I love serving them with the dipping sauce and some fresh fruit.


Mathew gwatidzo Mhondiwa
m.mhondiwa14@hotmail.com

I'm not a big fan of pancakes, but these Thai pancakes are an exception. They're so light and fluffy, and the sauce is so flavorful. I could eat them every day!


Nor langgam
langgamn24@gmail.com

These Thai pancakes are the perfect comfort food. They're so easy to make and they always turn out delicious. I love serving them with the dipping sauce and some fresh fruit.


Suicide sqaud30
suicidesqaud308@hotmail.com

I love this Thai pancake recipe! The pancakes are so light and fluffy, and the sauce is so flavorful. I always make a double batch so I can have leftovers for breakfast the next day.


kazim arif
arif.k19@gmail.com

These Thai pancakes were a hit with my family! They were so easy to make and they tasted amazing. I'll definitely be making these again soon.


Med BOURGH
bourgh-m@yahoo.com

I'm so glad I found this Thai pancake recipe! The pancakes were so easy to make and they turned out so delicious. I served them with the dipping sauce and some fresh fruit, and it was a perfect breakfast.


rnsiddiq khan
r-khan@gmail.com

These Thai pancakes were a great way to start my day. They were so light and fluffy, and the sauce was the perfect balance of sweet and savory. I'll definitely be making these again.


heather williams
h@yahoo.com

I've been looking for a good Thai pancake recipe for a while, and this one is perfect! The pancakes are so light and fluffy, and the sauce is so flavorful. I'll definitely be making these again and again.


MD Sarkar
md.sarkar4@yahoo.com

These Thai pancakes were a great success! I made them for a brunch party and everyone loved them. They were so easy to make and so delicious. I highly recommend this recipe.


Ronin Gaming
rg@gmail.com

I'm not usually a fan of pancakes, but these Thai pancakes were amazing! They were so light and fluffy, and the sauce was to die for. I'll definitely be making these again.


Sboui Aziz
asboui@gmail.com

These Thai pancakes were a great way to use up some leftover rice. They were so easy to make and so tasty! I served them with the dipping sauce and some fresh fruit, and it was a perfect meal.


gaming with emmi
w_gaming@gmail.com

I was skeptical about making Thai pancakes at home, but I'm so glad I did! They were so easy to make and turned out so delicious. I'll definitely be making these again soon.


roman zia
zroman@hotmail.com

I've tried many Thai pancake recipes, but this one is by far the best. The pancakes are so light and airy, and the sauce is so flavorful. I highly recommend this recipe!


Shiqz Mwara
mwara-s70@yahoo.com

This Thai pancake recipe was a hit! The pancakes were fluffy and delicious, and the dipping sauce was the perfect complement. I'll definitely be making these again.