THAI PEANUT-COCONUT CHICKEN LETTUCE WRAP RECIPE BY TASTY
Here's what you need: chicken tender, dried adobo seasoning, salt, pepper, peanut butter, soy sauce, sweet chili sauce, rice wine vinegar, cream of coconut, sesame oil, pineapple teriyaki sauce, garlic, ginger, scallions, fresh cilantro, honey-roasted peanuts, sweetened coconut flakes, butter lettuce, leftover marinade, scallions, sweetened coconut, cilantro
Provided by Anthony Ashmore
Yield 4 servings
Number Of Ingredients 22
Steps:
- In a clean Tupperware, season each chicken tender with adobo, salt and pepper.
- Next, in a measuring cup, mix all of the wet ingredients together and whisk until a cohesive marinade is formed.
- Pour the majority of the marinade over the chicken tenders, leaving approximately 3-4 tablespoons of marinade left over, to serve as dressing for finished lettuce wrap.
- Allow chicken to marinate for 30 minutes to an hour.
- Lightly brush a baking sheet with 1 tbsp of sesame oil. Place each chicken tender down on the baking sheet, approximately ½ inch to 1 inch apart from one another. Bake in oven for 20-25 minutes at 425 °F or until the top of the chicken appears golden brown.
- Once the chicken is baked, allow the tenders to sit for 5-10 minutes.
- Once cooled, lay your tenders down on large segments of butter lettuce and top with your leftover marinade, leftover herbs and leftover sweetened coconut.
- Wrap like a burrito and enjoy.
Nutrition Facts : Calories 732 calories, Carbohydrate 41 grams, Fat 51 grams, Fiber 9 grams, Protein 33 grams, Sugar 27 grams
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Kare Boakye
[email protected]This recipe was just okay. The chicken was a bit dry and the peanut sauce was too sweet for my taste.
Alec Bradshaw
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the chicken and the peanut sauce. I will definitely be making this again for my next party.
Ademolu paul
[email protected]This dish was so easy to make and it was absolutely delicious! The peanut sauce is the perfect balance of sweet, savory, and spicy. I will definitely be making this again.
Veronika Yefremova
[email protected]I'm not a huge fan of peanut sauce, but this recipe was still really good. The chicken was cooked perfectly and the lettuce wraps were a great way to add some freshness to the meal.
Shojj SHOKINKISS
[email protected]5 stars! This recipe is amazing! The chicken is so tender and the peanut sauce is to die for. I will definitely be making this again and again.
Jacob Beaty
[email protected]This recipe was a bit bland for my taste. I think it could use more seasoning. I also found the chicken to be a bit dry.
Desiree
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. The peanut sauce is the star of the show - it's so creamy and flavorful. I also love that this dish is healthy and low-carb.
N.m Kamalawathi
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The chicken was cooked perfectly and the peanut sauce was delicious. I would recommend using less chili pepper next time.
Jayson Armoh
[email protected]I made this recipe last night and it was a hit with my family! The chicken was moist and flavorful, and the peanut sauce was the perfect dipping sauce. The lettuce wraps were a great way to add some freshness and crunch to the meal. I will definitely
Corinne Funk
[email protected]This Thai Peanut Coconut Chicken Lettuce Wrap is an absolute delight! The flavors are incredibly well-balanced, with the peanut sauce providing a rich and creamy texture that perfectly complements the tender chicken and crunchy lettuce. It's a health