SLOW COOKER SAUSAGE BREAKFAST CASSEROLE

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Slow Cooker Sausage Breakfast Casserole image

Provided by Food Network

Categories     main-dish

Time 8h15m

Yield 12 servings (about 1 cup each)

Number Of Ingredients 10

1 pkg. (26-32 ounces) frozen shredded hash brown potatoes
1 pkg. Jimmy Dean® Hearty Original Sausage Crumbles
2 cup (8 ounces) shredded mozzarella cheese
1/2 cup (2 ounces) shredded Parmesan cheese
1/2 cup julienne cut sun dried tomatoes packed in oil, drained
6 green onions, sliced
12 eggs
1/2 cups milk
1/2 teaspoon salt
1/4 teaspoon ground black pepper

Steps:

  • 1. Spray a 6 quart slow cooker with cooking spray. Layer 1/2 of the potatoes on the bottom of slow cooker.
  • 2. Top with half of the sausage, mozzarella and Parmesan cheese, sun dried tomatoes and green onion. Repeat layering.
  • 3. Beat eggs, milk salt and pepper in large bowl with a wire whisk until well blended.
  • 4. Pour evenly over potato-sausage mixture.
  • 5. Cook on low setting for 8 hours or on high setting for 4 hours or until eggs are set.
  • Substitute 1 pkg. Regular Flavor Jimmy Dean® Pork Sausage Roll, cooked, crumbled for Jimmy Dean® Hearty Original Sausage Crumbles.

SK Rehan Khan
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I've made this casserole for my family several times and they love it. It's a great way to start the day.


Muhammad Sheran Bashir Ahmad
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This casserole is perfect for a lazy weekend breakfast. It's easy to make and it's always a crowd-pleaser.


Moaaz Mohamed
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I'm not a fan of slow cooker recipes, but I thought I'd give this one a try. I was pleasantly surprised! The casserole was delicious and it was so easy to make.


Khaliah Khaliah
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Overall, I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.


Leon Jalasi
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I had some trouble getting the hash browns to crisp up. I think I'll try using a different brand next time.


Kowhai Kira
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This casserole was a little too bland for my taste. I think I'll add some more spices next time.


Rebecca Naomi
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I've made this casserole several times and it's always a hit. I love that I can prep it the night before and just pop it in the slow cooker in the morning.


derrick debrah
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This is my new favorite breakfast casserole recipe. It's so easy to make and it always turns out perfect.


Leila Yasin
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I'm not a huge fan of sausage, but I really enjoyed this casserole. The eggs and cheese were cooked perfectly and the hash browns added a nice crunch.


Zoltan Takacs
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I made this casserole for a brunch party and it was a huge success. Everyone loved it!


Dell Humphries
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This breakfast casserole was a hit with my family! It was easy to make and the flavors were delicious. I especially loved the crispy hash brown topping.