THAI SALAD ROLLS
These are a tasty appetizer that can be dipped or eaten by itself. There are many variations that I have heard of, but I have only tried to make the one. Easy to make, and even easier to enjoy.
Provided by LucyNLecter
Categories Rice
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 16
Steps:
- Combine all ingredients for the peanut sauce ahead of time, and set aside.
- In a medium pan, add about 1 1/2 inces of water in, and leave on medium to low head.
- place the rice papers in the warm water for no longer than 30 seconds, or until tender, but not falling apart.
- Set on counter or cutting board, and layer noodles, carrot, cuccumber, onions, sprouts and chopped peanuts. Be mindful that you still have to roll it up, so do not overfill.
- Drizzle peanut sauce over filling before rolling, or use as a dipping sauce.
- Other dipping sauces used are hiosin, soy, and a chili sauce (sambal Oklek-careful, if you haven't used this before, as it is quite hot).
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Arshad Mehmood675
[email protected]These are a great way to use up leftover vegetables. I always have a few extra carrots and cucumbers in the fridge, so these are a perfect way to use them up.
rafi Jani
[email protected]I love the combination of flavors in these salad rolls. The peanut sauce is especially delicious.
Yahya Qsrawi
[email protected]These were so easy to make and they're perfect for a light lunch or snack.
Abdulraheem chachar
[email protected]I'm not a big fan of Thai food, but these salad rolls were really good. I'll definitely be making them again.
Jenish GAutam
[email protected]These were amazing! I'm definitely going to make them again and again.
Justin Creech
[email protected]I had trouble getting the rice paper wrappers to roll properly. I think I'll need to practice a few more times.
Gandhi Das
[email protected]These were a bit too spicy for my taste, but my husband loved them. I think next time I'll use less chili sauce.
Nadeem Ali
[email protected]I love how versatile these salad rolls are. You can use whatever vegetables and herbs you have on hand. I also like that they're a healthy and refreshing snack.
SavioRPlayZZ
[email protected]These were so easy to make and they turned out great! I used a store-bought peanut sauce and it was still delicious.
Umer Jillani Vlogs
[email protected]I'm not usually a fan of rice paper rolls, but these were really good! The filling was light and refreshing, and the dipping sauce was perfect.
roy james
[email protected]These Thai salad rolls were a hit at my last party! Everyone loved the fresh, flavorful filling and the crispy rice paper wrappers. I'll definitely be making them again soon.