THANKSGIVING DAY CREAMED TURNIPS
This recipe has been a family favorite for years. It has been passed down from my Grandmother and has since been requested every Thanksgiving holiday.
Provided by Carrie G
Categories Side Dish Vegetables
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- Place the turnip in a saucepan with enough water to cover the cubes; place the saucepan over medium heat; bring to a boil; cover and reduce heat to medium-low. Simmer 5 minutes; drain water and return turnip to saucepan.
- Return the saucepan to medium heat. Pour enough fresh water over the turnips to cover; add the sugar. Bring to a boil; cover, reduce heat to medium-low and simmer until turnip pieces are fork tender; drain.
- Melt the butter in a separate saucepan over medium-high heat. Stir the flour into the butter to make a roux. Whisk in the milk until the mixture thickens. Add the turnips and stir gently to coat. Season with salt and pepper.
Nutrition Facts : Calories 88.4 calories, Carbohydrate 10 g, Cholesterol 13.4 mg, Fat 4.7 g, Fiber 0.6 g, Protein 1.9 g, SaturatedFat 2.9 g, Sodium 64.4 mg, Sugar 7.2 g
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Morgan Croft
[email protected]This dish is a great way to get kids to eat their vegetables.
AySh Ch
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Muhabt Khan
[email protected]These creamed turnips are a delicious and easy side dish that is perfect for any occasion.
Makeup With Doll
[email protected]This recipe is a great way to use up leftover turnips. The turnips are cooked until tender and the sauce is creamy and flavorful.
Kayise Mdluli
[email protected]I was pleasantly surprised by how delicious these creamed turnips were. I'm not usually a fan of turnips, but this recipe changed my mind.
prince shuvo online shop
[email protected]This dish is a must-try for any turnip lover. The turnips are cooked to perfection and the sauce is creamy and flavorful.
Ishegbe Deborah
[email protected]I've been making this recipe for years and it never disappoints. The turnips are always creamy and flavorful, and the sauce is rich and delicious.
hafsat umar nabayi
[email protected]These creamed turnips are the perfect side dish for any holiday dinner. They are easy to make and always a crowd-pleaser.
Ridwan Khan
[email protected]I love this recipe! The turnips are always tender and flavorful, and the sauce is creamy and delicious. I always get compliments when I make this dish.
Unisha Bajgain
[email protected]This recipe is a keeper! The turnips were cooked perfectly and the sauce was creamy and delicious. I will definitely be making this dish again.
Lulutho Pellem
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the creamy turnips and the flavorful sauce.
Aiza Khan
[email protected]These creamed turnips were a great addition to our Thanksgiving dinner. They were creamy, flavorful, and a nice change from the usual mashed potatoes.
Zeo Rankid
[email protected]I followed the recipe exactly and the turnips came out perfect. They were creamy and flavorful, and the sauce was rich and delicious.
ahmadullah nematzada
[email protected]This dish was easy to make and turned out great! The turnips were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Abdullah Gul Abid
[email protected]I've never been a big fan of turnips, but this recipe changed my mind. The turnips were so tender and the sauce was so creamy and flavorful. I'll definitely be making this dish again.
Grace Daniel
[email protected]These creamed turnips were a hit at our Thanksgiving dinner! They were so creamy and flavorful, and the perfect side dish to the turkey and stuffing.