Make and share this The Best Carrot Soup Ever! recipe from Food.com.
Provided by Lori 13
Categories Vegetable
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat butter in a pot. Add the onion and garlic. Saute 3 minutes.
- Add the carrots and tomatoes. Saute 5 minutes.
- Add Stock, salt and pepper, nutmeg and ginger. Bring to a boil. Reduce. Simmer 10 minutes.
- Puree. Return to pot.
- Add the milk and sour cream. Heat through, but DO NOT BOIL.
- YUM!
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Shamim Sheila
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser.
LOVE MOM__456
[email protected]This soup is a great way to use up leftover carrots. It's also a very affordable meal.
Roman Mia
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
SophiaBeatrice Nitu
[email protected]This soup is amazing! I love the creamy texture and the subtle sweetness of the carrots. It's the perfect comfort food.
Naledi Lebohang
[email protected]I was really impressed with this soup. It's so flavorful and satisfying. I will definitely be making it again.
Priyapriya Shrestha
[email protected]This soup is delicious! I love the combination of carrots, ginger, and cumin. It's a perfect soup for a cold winter day.
Rajash Dhami
[email protected]I've made this soup several times now and it's always a hit. I like to add a little bit of cayenne pepper to give it a bit of a kick.
Caylee Torres
[email protected]This soup is so easy to make and it's packed with flavor. I love that it's a healthy and affordable meal.
Amir Tmg
[email protected]I made this soup for my family last night and they loved it! Even my picky kids ate it all up.
jhoy Anobar
[email protected]This carrot soup is the best I've ever had! It's so creamy and flavorful, and the ginger and cumin add a really nice touch. I will definitely be making this again.