THE BEST ITALIAN POMODORO SAUCE
Healthy, light and refreshingly good! Copycat of Italianni's restaurant best selling pasta dish. Believe me, you wont taste the anchovies here. Enjoy!
Provided by shygirl
Categories European
Time 1h5m
Yield 6 , 6-8 serving(s)
Number Of Ingredients 11
Steps:
- In a large pan, saute garlic in olive oil till fragrant.
- Add in onions cook till softened.
- Dump in the whole can of anchovies including its oil.
- Keep stirring till dissolved.
- Add in the tomatoes, you can use hand emulsion blender to puree it.
- Simmer 10 minutes then add sugar.
- On low heat, allow to simmer 30 to 45 minutes till flavor concentrates.
- Add in basil, correct seasoning and simmer another 5 to 10 minutes.
- Add in 2T parmesan cheese.
- You can stop here or add cream like what my kids like.
- Turn off heat and pour over cooked angel hair pasta.
- Garnish with more basil leaves and grated parmesan cheese.
- Dig in!
Nutrition Facts : Calories 473, Fat 11.3, SaturatedFat 1.8, Cholesterol 2, Sodium 682.3, Carbohydrate 81.3, Fiber 5.7, Sugar 16.8, Protein 14.1
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Sheryar Qureshi
[email protected]I can't wait to try this sauce! It looks so delicious.
Ali Alsahili
[email protected]This sauce is a great way to add a pop of flavor to any dish.
Jenna
[email protected]I love that this sauce can be made ahead of time. It's so convenient!
Lucy Wairimu
[email protected]This sauce is perfect for a quick and easy weeknight meal.
MALIK 7222
[email protected]I'm not a big fan of tomatoes, but I loved this sauce. It's so rich and flavorful.
Yeamin Hossen
[email protected]This is the best pomodoro sauce I've ever tasted. It's so flavorful and delicious.
Khatenje Esipila
[email protected]I love the fresh, vibrant flavor of this sauce. It's a great way to use up summer tomatoes.
Claritza Carty
[email protected]This sauce is amazing! I've made it several times and it always turns out perfect.
Asad li
[email protected]This is my go-to pomodoro sauce recipe. It's always a crowd-pleaser!
Najaf Drishak
[email protected]I love the rich, deep flavor of this sauce. It's perfect for a hearty meal on a cold night.
Taimoor gulzar
[email protected]This sauce is so versatile! I've used it as a base for all sorts of dishes, from pasta to soup to stew.
CREAM Berry
[email protected]I love how easy this sauce is to make. I always have the ingredients on hand, so it's a great last-minute meal option.
Noor Zahid
[email protected]This is the best pomodoro sauce I've ever had! It's so flavorful and versatile. I've used it on pasta, pizza, and even as a dipping sauce for bread. It's always a hit!