THE BEST PEACH COBBLER
This is one of my pieced together recipes that came out great. I was supposed to be making my sisters recipe and I was doing it by memory. Well thats trouble, but it came out better than hers. Don't tell her!
Provided by Dorene Nagy
Categories Fruit Desserts
Time 1h10m
Number Of Ingredients 9
Steps:
- 1. Preheat oven 350. Put stick of butter in 9 x 13 pan and stick in oven till melted. In medium size mixing bowl put sugar, flour, buttermilk, salt, and baking powder. Mix until all ingredients are wet and creamy. Pour into pan with butter. Spread if necessary. Don't mix. On top of that, spoon out peach pie filling evenly and sprinkle brown sugar and nuts on top. Don't mix. Place in oven for 45 to 55 minutes. Let cool 5 minutes and serve with ice cream.
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Hailey Wabz
[email protected]This cobbler is so easy to make and it's always a crowd-pleaser. The peaches are always perfectly cooked and the crust is flaky and delicious. I love that I can use fresh or frozen peaches, so I can make it all year long.
Md tohin howlader
[email protected]I made this cobbler for a summer party and it was a huge success. Everyone loved it! The peaches were perfectly cooked and the crust was flaky and golden brown. I highly recommend this recipe.
Nilanka Bandara
[email protected]This recipe is a great way to use up ripe peaches. The cobbler is easy to make and it always turns out delicious. I love the combination of the sweet peaches and the flaky crust.
Robiul hasan Rafi
[email protected]I've made this cobbler several times now and it's always a hit. The peaches are always perfectly cooked and the crust is flaky and delicious. I love the combination of the sweet peaches and the flaky crust.
Autumn
[email protected]This cobbler is so easy to make and it's always a crowd-pleaser. The peaches are always perfectly cooked and the crust is flaky and delicious. I love that I can use fresh or frozen peaches, so I can make it all year long.
Noor ahmad Nasrat
[email protected]I made this cobbler for a summer party and it was a huge success. Everyone loved it! The peaches were perfectly cooked and the crust was flaky and golden brown. I highly recommend this recipe.
Formen Formen
[email protected]This recipe is a great way to use up ripe peaches. The cobbler is easy to make and it always turns out delicious. I love the combination of the sweet peaches and the flaky crust.
humayoun kabir
[email protected]I've made this cobbler several times now and it's always a hit. The peaches are always perfectly cooked and the crust is flaky and delicious. I love that I can use fresh or frozen peaches, so I can make it all year long.
Tuhin Rahman
[email protected]This cobbler was so easy to make and it turned out so delicious. The peaches were sweet and juicy, and the crust was perfectly golden brown. I will definitely be making this again.
Sahid Samim
[email protected]I'm not a big fan of peach cobbler, but this recipe changed my mind. The peaches were perfectly cooked and the crust was flaky and buttery. I'll definitely be making this again.
Busi Mabaso
[email protected]I made this cobbler for a potluck and it was a huge hit. Everyone loved it! The peaches were sweet and flavorful, and the crust was cooked to perfection. I highly recommend this recipe.
Rechell Delossantos
[email protected]This peach cobbler recipe is a keeper! The peaches were perfectly tender and juicy, and the crust was flaky and golden brown. It was easy to make and tasted even better the next day. I'll definitely be making this again soon.