THE BEST PINEAPPLE SHEET CAKE
This is such a good, easy cake that is sure a crowd pleaser. I take this to work and everyone always wants the recipe. The cake is moist and just has a really good flavor.
Provided by Janice Ross
Categories Cakes
Time 1h
Number Of Ingredients 9
Steps:
- 1. CAKE To make the cake: Mix the first 5 ingredients together and pour in to a greased baking pan. Bake at 350 degrees until toothpick comes out clean.
- 2. CREAM CHEESE FROSTING: To make cream cheese icing: Mix soften cream cheese, 2 cups confectioners sugar, 1 stick of margarine and vanilla well and pour on cake while hot. After I did this I put mine in the refrigerator for a little while. I just like mine cool but the recipe actually does not say this. Easy and delicious!
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mohamudul karim
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Theresa Winston
[email protected]I can't wait to try this recipe! It looks so delicious.
Kabelo sesinyi
[email protected]This cake is perfect for any occasion! It's easy to make and always a crowd-pleaser.
Tayib Khan
[email protected]This cake was a hit at my party! Everyone loved the pineapple flavor and the moist texture. I will definitely be making this again.
chase gardner
[email protected]This cake was amazing! The pineapple flavor was perfect, and the cake was moist and fluffy. I will definitely be making this again soon.
Yeisel Dominguez
[email protected]This cake was easy to make and turned out perfect! I used fresh pineapple and it really made a difference in the flavor. The cake was moist and delicious, and the cream cheese frosting was the perfect finishing touch.
Muhammad Khairul
[email protected]I loved this cake! It was so moist and flavorful. The pineapple topping was the perfect finishing touch. I would definitely make this again.
Mh Sohag
[email protected]This cake was delicious! The pineapple flavor was perfect, and the cake was moist and fluffy. I will definitely be making this again soon.
Shandra Jackson
[email protected]This cake is perfect for a summer party! It's light and refreshing, and the pineapple flavor is amazing. I would definitely recommend this recipe.
Amos Nganga
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great! It was moist and flavorful, and the pineapple topping was the perfect finishing touch. I will definitely be making this again.
Madeeha Muskan sandhu
[email protected]This cake was a disaster! It was dry and crumbly, and the pineapple topping was too runny. I followed the recipe exactly, so I'm not sure what went wrong.
Neelam Shahbaz
[email protected]This cake was a bit too sweet for my taste, but it was still good. The pineapple flavor was nice, and the cake was moist. I might try making it again with less sugar next time.
Bahati Magesa
[email protected]I love pineapple upside-down cake, so I was excited to try this sheet cake version. It didn't disappoint! The cake was moist and flavorful, and the pineapple topping was caramelized and gooey. I will definitely be making this again.
Worrell Dobson
[email protected]This cake was easy to make and turned out perfect! I used fresh pineapple and it really made a difference in the flavor. The cake was moist and delicious, and the cream cheese frosting was the perfect finishing touch.
Nadia Diallo
[email protected]I'm not usually a fan of sheet cakes, but this one was really good! The pineapple added a nice sweetness and moisture, and the cake itself was very fluffy. I would definitely make this again.
Aayusha Magar
[email protected]This pineapple sheet cake was a huge hit at my party! It was so moist and flavorful, and the pineapple gave it a tropical twist that everyone loved. I'll definitely be making this again.