This smoky and savory enchilada sauce is simply delicious! My family won't eat out at Mexican restaurants anymore; they make me cook!
Provided by Fox Woadhill Rogers
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 1h25m
Yield 14
Number Of Ingredients 8
Steps:
- Preheat an oven to 400 degrees F (200 degrees C).
- Arrange the ancho chiles on a baking sheet and toast in the preheated oven 3 to 4 minutes; remove the stems, pulp, and seeds from the toasted peppers. Place peppers in a bowl and pour enough hot water into bowl to cover completely; allow to soak for 1 hour.
- Combine the ancho chiles, tomato paste, corn oil, garlic, salt, oregano, cumin, and about 1 cup of the beef broth in a blender; blend until smooth. Pour the mixture into a saucepan with the remaining beef broth and place over medium heat; simmer until heated through, about 10 minutes.
Nutrition Facts : Calories 69.9 calories, Carbohydrate 6.3 g, Fat 4.7 g, Fiber 2.1 g, Protein 2 g, SaturatedFat 0.6 g, Sodium 517.4 mg, Sugar 1.5 g
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Sanaullah Iqbal
[email protected]This sauce is so good, I could drink it. Just kidding, but it is really that good.
Jared William TV GRANTHAM TV
[email protected]I've made this sauce several times and it always turns out great. It's a keeper!
mahipal singh sodha
[email protected]This sauce is the perfect balance of spicy and flavorful. I highly recommend it.
Favour Okah
[email protected]I'm not a huge fan of enchiladas, but this sauce is so good that I could eat it on anything.
Taitan McCauley
[email protected]This sauce is so easy to make and it tastes delicious. I will definitely be making it again.
Vex Zorro
[email protected]I made this sauce for my family and they loved it. It's a great recipe.
asemahle banzi
[email protected]This sauce is amazing! I've tried many different recipes, but this one is by far the best.
Mirzamahmud Jay
[email protected]I'm so glad I found this recipe. It's the best enchilada sauce I've ever had.
Md Niem
[email protected]This sauce is so good, I could drink it. Just kidding, but it is really that good.
MD SUMON
[email protected]I've made this sauce several times and it always turns out great. It's a keeper!
Nuralam Ansari
[email protected]This sauce is the perfect balance of spicy and flavorful. I highly recommend it.
Joevan Arredondo
[email protected]I'm not a huge fan of enchiladas, but this sauce is so good that I could eat it on anything.
Jessa Samsi
[email protected]This sauce is so easy to make and it tastes amazing. I will definitely be making it again.
Mdkhat Rubel
[email protected]I made this sauce last night and it was a hit! My family loved it.
Derrick Zabotel
[email protected]This enchilada sauce is the best! It's so flavorful and easy to make. I've tried other recipes before, but this one is by far the best.