THE BEST VEGAN GREEN BEAN CASSEROLE
Make and share this The Best Vegan Green Bean Casserole recipe from Food.com.
Provided by codergrlli
Categories Beans
Time 45m
Yield 1/2 cup, 6 serving(s)
Number Of Ingredients 17
Steps:
- Beans:.
- Bring the water to boil in a large pot. While it's heating, cut up the beans. Add the salt and beans to the boiling water. Cover and cook for 6 minutes. Drain beans in a colander, and then spray for a minute with cold water to stop the cooking. Let them drain in the colander, shaking every now and then to get off all the water.
- Sauce.
- Trim and discard the mushroom stems and chop the mushrooms into pieces. Spray a non-stick pan with canola oil and heat it. Add the mushrooms, garlic, cayenne, salt, and pepper. Cook until mushrooms are very soft and exude their juices. Whisk the flour into the vegetable broth and add to the mushrooms along with the sherry. Simmer, stirring, until mixture thickens. Add the soy creamer and simmer until thick, about 5 to 10 minutes. Adjust the seasonings and stir in the beans.
- Topping.
- Put the bread, margarine, salt, and pepper into a food processor and pulse until crumbly. Pour into a bowl and add the onions. Stir to combine.
- To Assemble.
- Put the green beans into an oiled casserole dish and top with the onion mixture. Bake at 425 F for about 15 minutes. If you are not serving this right away, refrigerate the topping separately; bring to room temperature before sprinkling the topping on the casserole and baking for about 20 minutes or until hot throughout.
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Levi Sinner
[email protected]I'm not sure if I like the sound of this recipe. I'm not a big fan of green beans.
jamshaid jimy
[email protected]This recipe looks delicious, but I'm allergic to nuts. Can I use a different type of milk?
Birch K.
[email protected]I don't have any nutritional yeast. Can I substitute something else?
Gosaye Gulu
[email protected]This recipe seems a bit complicated. I'm not sure if I have all the ingredients.
Yeamin Molla
[email protected]I'm intrigued by this recipe. I've never thought of making green bean casserole vegan before.
Abel Simiyu
[email protected]I'm not sure about this recipe. I've never had vegan green bean casserole before.
Kehinde olatunji olatunbosun
[email protected]This casserole looks delicious! I can't wait to try it.
Hawa Feika
[email protected]I'm always looking for new vegan recipes to try. This one is definitely going on my list.
Michael All Nite White
[email protected]This recipe is a great way to use up leftover green beans.
Kakinda Franc
[email protected]I'm not a vegan, but I'm always looking for new and delicious recipes. This casserole definitely fits the bill.
Daine pakhi
[email protected]I made this casserole for my potluck and it was a huge success! Everyone loved it.
Brettxlol
[email protected]I was surprised at how much I liked this vegan green bean casserole. It was creamy and flavorful.
MD Almas
[email protected]This dish was easy to make and tasted delicious. I will definitely be making it again.
Olusegun Victoria
[email protected]I've been looking for a good vegan green bean casserole recipe for ages. This one is definitely a keeper!
saher khalid
[email protected]This vegan green bean casserole turned out amazing! It was a hit at my Thanksgiving dinner. Even my meat-eating family members loved it.