THE BROWN DERBY'S ORIGINAL COBB SALAD
Steps:
- BROWN DERBY OLD-FASHIONED Cut finely lettuce, watercress, chicory and romaine and arrange in salad bowl. Cut tomatoes in half, remove seeds, dice finely, and arrange over top of chopped greens. Dice breasts of chicken nd arrange over top of chopped greens. Chop bacon finely and sprinkle over the salad. Cut avocado in small pieces and arrange around the edge of the salad. Decorate the salad by prinkling over the top the chopped eggs, chopped chives, and grated cheese. Just before serving mix the salad thoroughly with French Dressing. Yield: Serves 4 to 6 Brown Derby Old-Fashioned French Dressing Blend together all ingredients except oils. Then add olive and salad oils and mix well again. Chill. Shake before serving. Makes about 1 1/2 quarts. This dressing keeps well in the refrigerator. Can be made and stored in a 2-quart Mason jar.
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Freda Burd
[email protected]This salad is a great way to use up leftover chicken or bacon.
Nick Deepakk
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination.
Okafor God's will
[email protected]This salad is a bit expensive to make, but it's definitely worth it. The ingredients are all high-quality and the dressing is amazing.
Kay Remmy
[email protected]I've been making this salad for years and it's always a hit. It's the perfect combination of flavors and textures.
brandi Snook
[email protected]This is a great recipe for a healthy and satisfying lunch or dinner.
Lee Ewe
[email protected]I love that this salad is so customizable. You can add or remove ingredients to suit your taste.
Nick Andrulewicz
[email protected]This is my go-to salad recipe for summer parties. It's always a crowd-pleaser and it's so easy to make.
Subadra Kumuduni
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it and asked for the recipe.
Emmanuel Sandoval
[email protected]This salad is a great way to get your kids to eat their veggies. My kids love the bacon and avocado, and they don't even notice the healthy stuff.
Diksha Diksha rai
[email protected]I'm not a huge fan of blue cheese, so I used ranch dressing instead. It was still really good!
Ridet Rx
[email protected]This salad is a bit time-consuming to make, but it's definitely worth it. The flavors are incredible and it's a real crowd-pleaser.
Gulam Kadir
[email protected]I've never been a big fan of Cobb salads, but this one changed my mind! The dressing is amazing and the combination of ingredients is perfect.
Sahar Feizabadi
[email protected]This salad is a great way to use up leftover chicken or bacon. It's also a good option for a healthy lunch or dinner.
Frank Kamau
[email protected]I was a bit skeptical about the combination of ingredients, but this salad is actually really good! The bacon and avocado add a nice richness, and the dressing is light and flavorful.
Mansh Mary
[email protected]This is a great recipe for a summer party or potluck. It's easy to make ahead of time and everyone loves it.
Abir Ahamed
[email protected]This salad was easy to make and very tasty. I used blue cheese dressing instead of the vinaigrette and it was a great combination.
Hamno Kamaran
[email protected]I love Cobb salads and this one is no exception! It's hearty and filling, and the dressing is to die for. I will definitely be making this again.
Rehman Bukhari
[email protected]This was a delicious and refreshing salad! I used grilled chicken instead of bacon and it was still amazing. The dressing is so flavorful and creamy.
Zain Alii
[email protected]I've made this salad a few times now and it's always a hit! The avocado and bacon add a richness that pairs perfectly with the crisp lettuce and tomatoes. The dressing is also really good and easy to make.
Sam Christensen
[email protected]This Cobb salad is a classic for a reason! It's packed with flavor and texture, and the dressing is the perfect finishing touch. I love that you can customize it to your liking by adding or removing ingredients. It's a great go-to recipe for a quick