THE NAVAJO
My cousins and I went to The Cheescake Factory and this sandwich was on the menu. It sounded really delicious but unfortunately, it was like $11 or $12 dollars so I settled for something else. But if you also think it sounds awesome, then try it and let me know if it really is. :)
Provided by Love New
Categories Lunch/Snacks
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- On fry bread, spread any condiments that you desire such as mayonnaise, yellow mustard, creole mustard, etc. Slice onion, tomato and avocado and layer on top of thinly sliced ham. Swiss cheese should be last ingredient to go on, unless otherwise desired. Serve with french fries or a tossed green salad.
Nutrition Facts : Calories 498.5, Fat 38.4, SaturatedFat 10.3, Cholesterol 79.4, Sodium 1425.1, Carbohydrate 19.8, Fiber 8.6, Sugar 5.4, Protein 21.8
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Amelia
[email protected]I love how customizable this recipe is. You can really make it your own by adding your favorite toppings.
Marie Rasmussen
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
Jana Hesham
[email protected]This recipe is a great way to use up leftover meat. I used some leftover chicken, and it turned out great.
malik kabir
[email protected]I love the combination of flavors in this dish. The sweetness of the corn, the savoryness of the meat, and the spiciness of the chili all come together perfectly.
H. Sajid
[email protected]This recipe is a great way to learn about Navajo culture. The Navajo taco is a traditional dish that is still enjoyed by many Native Americans today.
Sakariye Axmed
[email protected]The Navajo taco is a delicious and unique dish that is sure to become a favorite in your household.
Keke SupaFamous
[email protected]I'm not usually a fan of fry bread, but this recipe changed my mind. It was perfectly crispy and flavorful.
Maryann Martinez
[email protected]This recipe is a great way to introduce your family to Navajo cuisine. The flavors are bold and authentic, but not too spicy.
Michael Sunday
[email protected]I was pleasantly surprised by how easy it was to make this dish. The fry bread was surprisingly simple to make, and the overall flavor was excellent.
mdsojib khan
[email protected]This Navajo taco recipe is a hit with my family and friends. It's always a crowd-pleaser.
Ava Cepeda
[email protected]I love how versatile this recipe is. You can use any type of meat or beans that you like, and you can also add your favorite toppings. It's a great way to use up leftovers.
Prince Ikioda
[email protected]This recipe is a keeper! The Navajo taco is a delicious and satisfying meal that is perfect for any occasion.
Sher Awan
[email protected]I've tried many Navajo taco recipes over the years, but this one is by far the best. The fry bread is perfectly crispy and the filling is packed with flavor.
Conor Thornton
[email protected]The Navajo taco is a unique and flavorful dish that is sure to impress your guests. The combination of fry bread, beans, meat, and vegetables is simply irresistible.
Alector Joseph
[email protected]I love how easy this recipe is to follow. Even as a beginner cook, I was able to make this dish with great results. The fry bread was especially impressive.
Shahzeeb Khan
[email protected]This Navajo taco recipe is an absolute winner! The flavors are bold and authentic, and the fry bread is crispy and delicious. I'll definitely be making this again.