THE PERFECT BURGER
Provided by Jason Epstein
Categories dinner, easy, lunch, quick, burgers, main course
Time 25m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Heat a seasoned cast-iron grill pan over a high flame for five minutes. Meanwhile, place the meat in a bowl and knead lightly. (Disregard experts who warn that kneading will produce a dry burger. Kneading will not have this effect on chuck cooked rare or medium rare, but it will keep the meat from falling apart. Leaner cuts will be dry whether or not you knead them.) Divide the meat into six portions and shape burgers. Do not season.
- Add burgers three at a time to pan leaving space between them. After four minutes lift burgers from pan with pair of tongs and turn by 90 degrees. After two minutes turn burgers over. The grill marks will form an attractive tick-tac-toe matrix. Meanwhile, toast rolls. In about five minutes meat will be medium-medium rare. Add sweet onion, tomato and lettuce on roll's bottom half. Add burger. Top with other roll half. Serve with ketchup.
Nutrition Facts : @context http, Calories 592, UnsaturatedFat 14 grams, Carbohydrate 40 grams, Fat 23 grams, Fiber 4 grams, Protein 55 grams, SaturatedFat 6 grams, Sodium 441 milligrams, Sugar 11 grams, TransFat 0 grams
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Naqibullah ahmadi
[email protected]These burgers are delicious! I highly recommend them.
Lata Spitzenburg
[email protected]I've made these burgers several times now and they're always a crowd-pleaser.
Yesenia Martinez
[email protected]These burgers were a hit at my last cookout! Everyone loved them.
Super Mario Knowledge brother
[email protected]I love that this recipe uses ground turkey instead of beef. It's a healthier option and the burgers still taste great.
khalwat Lala
[email protected]These burgers are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Gunja Sunuwar
[email protected]I've tried many burger recipes, but this one is definitely my favorite. The burgers are always juicy and flavorful.
Amanda Morris
[email protected]Love the flavor of these burgers! The chipotle mayo is a great addition.
Malachi Ibekwe
[email protected]The burgers were easy to make and cooked evenly. I'll definitely be making them again!
chris vR
[email protected]These burgers were amazing! I made them for a party and everyone raved about them.
Grace George
[email protected]Not a fan of the chipotle mayo, but the burgers themselves were good.
MOHmmed OthMAN
[email protected]The burgers were a bit dry, but the chipotle mayo helped to add some moisture and flavor.
Guzel Kilicarslan
[email protected]I've made these burgers several times now and they're always a hit! They're so easy to make and they taste amazing.
Barecha Debere
[email protected]Love this recipe! The burgers were juicy and flavorful, and the chipotle mayo was the perfect complement.
ben taken
[email protected]These burgers were easy to make and turned out great! I used a cast iron skillet instead of a grill and they still came out perfectly cooked.
Kaddu Abdunoor
[email protected]I was skeptical at first because I'm not a big fan of ground turkey, but these burgers were surprisingly good! They were moist and flavorful, and the chipotle mayo added a nice kick.
MdHumayun Chowdhury
[email protected]The burgers were delicious! The combination of spices and seasonings was perfect. I will definitely be making these again.
Lala Mujahid
[email protected]I followed the recipe exactly and the burgers turned out amazing! I've tried many burger recipes before, but this one is definitely the best.
Ujjal Biswas
[email protected]This recipe is a game-changer! The burgers were juicy, flavorful, and cooked to perfection. My family absolutely loved them.