Coat with red and/or green sugar for the holidays, these cookies make a wonderful addition to your holiday cookie tray! :)
Provided by Kittencalrecipezazz
Categories Dessert
Time 18m
Yield 40-45 serving(s)
Number Of Ingredients 9
Steps:
- Set oven to 375 degrees.
- Prepare an ungreased cookie sheet.
- In a small bowl stir together flour, baking soda and baking powder.
- In a medium or large bowl cream butter with sugar for about 3-4 minutes or until smooth.
- Add in egg, vanilla and almond extract; beat until well combined.
- Add in the creamed ingredients into the flour mixture; blend well.
- Roll rounded teaspoonfuls of the dough into small balls.
- Place the balls onto an ungreased cookie/baking sheet.
- Bake for 8-10 minutes or until golden.
- Let stand on the cookie sheet for about 2-3 minutes before removing to wire racks to cool.
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Mim Sijan
[email protected]These cookies were a waste of time and ingredients.
Om Parkash
[email protected]I followed the recipe exactly, but my cookies turned out flat and hard. I'm not sure what went wrong.
Kan Chana
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
chaya bithi
[email protected]I'm not a big fan of sugar cookies, but these were actually really good.
Saio Sillah
[email protected]These cookies are delicious! I made them for my family and they loved them.
Manish GT
[email protected]I've tried many sugar cookie recipes, but this one is by far the best. The cookies are soft and chewy, and the frosting is perfectly sweet.
Mohamad Honlos
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser.
Lubna Bagem
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Ahsan Jamil
[email protected]These sugar cookies are the best I've ever had! They're so soft and chewy, and the frosting is perfectly sweet. I'll definitely be making these again and again.