THE 'WHIZ-WIT' DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



The 'Whiz-Wit' Dip image

If you live in Philadelphia, or have visited, you have probably gone to the famous Pat's or Geno's Steaks. When you order, you have to order a 'Whiz Wit' or a 'Whiz Wit-out.' This means a cheese steak with Cheeze Whiz® and with or without fried onions. This is a cheese steak in a dip. Perfect for tailgating or football games and is best served in a slow cooker with cut-up hoagie/sub rolls. Enjoy!

Provided by JJsMama

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 30m

Yield 8

Number Of Ingredients 7

1 tablespoon olive oil
1 large onion, diced
1 pound thinly sliced rib-eye steak, chopped
½ (4 ounce) jar diced jalapeno peppers
½ (4 ounce) jar diced pimento peppers
1 (8 ounce) package cream cheese (such as Philadelphia®), softened
1 (15 ounce) jar processed cheese sauce (such as Cheez Whiz®)

Steps:

  • Heat oil in a large skillet over medium-high heat; cook and stir onion in the hot oil until tender, 5 to 10 minutes. Remove onion from skillet to a bowl with a slotted spoon, leaving oil in skillet. Cook and stir steak in the same skillet over medium-high heat until browned and liquid has evaporated, 5 to 10 minutes.
  • Stir onion, jalapeno peppers, and pimento peppers into steak until thoroughly mixed. Add cream cheese to steak mixture; cook and stir until cream cheese is melted, about 5 minutes. Stir cheese sauce into steak mixture; cook and stir until dip is heated through, 3 to 5 minutes. Serve hot.

Nutrition Facts : Calories 344.9 calories, Carbohydrate 8.1 g, Cholesterol 91 mg, Fat 28 g, Fiber 0.8 g, Protein 15.1 g, SaturatedFat 15.5 g, Sodium 1089.7 mg, Sugar 4.8 g

ayisha hussain
[email protected]

This dip is sure to be a hit at my next potluck.


Jessica Taliaferro
[email protected]

I can't wait to try this dip at my next party.


Sylvester Godswill
[email protected]

This dip is the perfect comfort food. It's cheesy, gooey, and delicious.


nasir jani indhar
[email protected]

I love that this dip is made with real cheese. It makes it so much more flavorful.


Rubi Aguilar
[email protected]

This dip is a great way to use up leftover cheese.


siam sadia
[email protected]

This dip is so versatile. I've served it with chips, pretzels, vegetables, and crackers.


CJ Clay
[email protected]

I've never made a Whiz Wit Dip before, but this recipe made it so easy.


Kellie Horton
[email protected]

This dip is the perfect party food. It's easy to make, it's delicious, and it's always a hit.


Justin LaChapelle
[email protected]

I love the creamy texture of this dip.


Anderson Manizan
[email protected]

This dip is so delicious, I could eat it every day.


Tahiirz
[email protected]

I've tried other Whiz Wit Dip recipes, but this one is by far the best.


Ateeq Pasha Shariff
[email protected]

This dip is always a hit with my family and friends.


ABDUL REHMAN PANEZAI
[email protected]

I love that this dip can be made ahead of time. It's one less thing to worry about on the day of the party.


SAKIB
[email protected]

This dip is so easy to make, I can even make it on a weeknight.


Wagna Junior
[email protected]

I made this dip for my football party and it was a touchdown! Everyone loved it.


esnat mwanza
[email protected]

This dip is perfect for any occasion. I've served it at parties, potlucks, and even just for a snack at home.


Aunt Jane
[email protected]

I love the combination of flavors in this dip. It's cheesy, tangy, and a little bit spicy.


Batdavga Zineemider
[email protected]

This recipe is a keeper! I will definitely be making it again.


Alana Mayfield
[email protected]

I've made this dip several times and it's always a crowd-pleaser.


Malakhai Mahalia
[email protected]

This Whiz Wit Dip was a huge hit at my party! It was so easy to make and everyone loved it.