THOUSAND ISLAND DRESSING II

facebook share image   twitter share image   pinterest share image   E-Mail share image



Thousand Island Dressing II image

Simple recipe with mayonnaise, ketchup, and sweet pickle relish. I made this in restaurant quantities and broke it down. You may have to play with it to suit your tastes.

Provided by Sue

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Thousand Island Dressing

Time 5m

Yield 6

Number Of Ingredients 5

1 cup mayonnaise
½ cup ketchup
1 cup sweet pickle relish
1 pinch salt
1 pinch ground black pepper

Steps:

  • In a small bowl, mix together the mayonnaise, ketchup, relish, salt and pepper until thoroughly combined, and serve.

Nutrition Facts : Calories 336.2 calories, Carbohydrate 20.6 g, Cholesterol 13.9 mg, Fat 29.4 g, Fiber 0.6 g, Protein 0.8 g, SaturatedFat 4.4 g, Sodium 762.3 mg, Sugar 16.8 g

Ahmad Abdullah
[email protected]

I've tried this dressing on several different salads and it's always been a hit. It's the perfect balance of sweet and tangy.


Rohit Shahi
[email protected]

This is the best Thousand Island dressing I've ever had. It's so easy to make and it tastes amazing.


Gaming Somrat
[email protected]

I love that this dressing is made with real mayonnaise. It gives it a rich, creamy flavor.


Usm Kha
[email protected]

This dressing is so versatile. I use it on salads, sandwiches, and even as a dip for vegetables.


Md shamim Hosen
[email protected]

I've been making this dressing for years and it never disappoints. It's the perfect dressing for a classic Cobb salad.


Shahzad Ali Niazi
[email protected]

This is my go-to Thousand Island dressing recipe. It's always a crowd-pleaser.


Dori Garcia
[email protected]

I used this dressing on a grilled chicken salad and it was delicious. The dressing was creamy and tangy, and it really complemented the chicken and vegetables.


Evon Henson
[email protected]

I made this dressing for a party and it was a hit. Everyone loved it.


Rana Bilawal
[email protected]

This is a great dressing for a summer salad. It's light and refreshing, and it has a nice balance of flavors.


Michael Warhurst
[email protected]

I followed the recipe exactly and the dressing turned out great. I especially appreciate that it doesn't have any added sugar.


Leonardo
[email protected]

This dressing is delicious! I used it on a salad and it was the perfect complement to the fresh vegetables.


Juan-Jaques
[email protected]

I've tried many Thousand Island dressings, but this one is by far the best. It's so easy to make and it tastes amazing.


Tijs De Hoop
[email protected]

This Thousand Island Dressing is a classic for a reason. It's creamy and tangy, with a hint of sweetness. I used it on a salad and it was the perfect dressing. It's also great on burgers and sandwiches.