THREE BEANS AND SAUSAGE
For a stick-to-your ribs meal, try this hearty combination of beans and sausage. Because it calls for several canned items, it's easy to prepare and let cook for the afternoon. It's also inexpensive to serve. -Judy Sumner, Riverton, Utah
Provided by Taste of Home
Categories Dinner
Time 4h15m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- In a 5-qt. slow cooker, combine the first 12 ingredients. Sprinkle with oregano and thyme if desired. Cover and cook on low for 4-5 hours or until heated through. Discard bay leaf. Serve with rice.
Nutrition Facts : Calories 418 calories, Fat 23g fat (10g saturated fat), Cholesterol 57mg cholesterol, Sodium 1525mg sodium, Carbohydrate 30g carbohydrate (5g sugars, Fiber 8g fiber), Protein 22g protein.
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james kolapo
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. I think I'll try it again with less cayenne pepper.
Bangash Cricketer
[email protected]I've been making this recipe for years and it's always a favorite. It's so easy to make and it's always delicious.
Kiddu Rayamond
[email protected]This recipe is a great way to use up leftover beans and sausage. It's also a very affordable meal to make.
Sab bir
[email protected]I made this recipe for a party and it was a big hit! Everyone loved it and asked for the recipe. I will definitely be making it again.
Shazia Malik
[email protected]This was my first time making this recipe and it turned out great! I followed the instructions exactly and it was perfect.
Lindsayy Kayy
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I usually serve it with rice and vegetables.
Nilok Kumar
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. I think I'll try it again with less cayenne pepper.
Hasifa muwanguzi
[email protected]I've been making this recipe for years and it's always a favorite. It's so easy to make and it's always delicious.
Uzair Ali
[email protected]This recipe is a great way to use up leftover beans and sausage. It's also a very affordable meal to make.
Micah Cyusa
[email protected]I made this recipe for a party and it was a big hit! Everyone loved it and asked for the recipe. I will definitely be making it again.
Addshance Chibanda
[email protected]This was my first time making this recipe and it turned out great! I followed the instructions exactly and it was perfect.
Sulaiman Collins
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of beans, sausage, and vegetables is perfect.
Spencer Blankenship
[email protected]This recipe was a disappointment. The beans were mushy and the sausage was dry. I won't be making it again.
Bryson Vandevender
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I usually serve it with rice and vegetables.
Azra Noor
[email protected]This was a quick and easy recipe to make. The flavors were good, but I thought it was a bit bland. I added some extra spices and it was much better.
Shawn Barnes
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making it again.
Bophelo Mpilo
[email protected]I followed the recipe exactly and it turned out great! The beans were tender and the sausage was flavorful. I served it with rice and it was a perfect meal.
Dyl
[email protected]This recipe was a hit with my family! The flavors were so rich and delicious, and the beans and sausage were cooked to perfection. I will definitely be making this again soon.