This special recipe was given to me by a friend. By using some low-fat convenience items, I lightened it up with beautiful results. -Ilene Doty, Eau Claire, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 16 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the milk, yogurt, lemon juice and zest. Fold in 2 cups whipped topping. , In a 3-qt. trifle bowl or deep salad bowl, layer a third of the cake cubes, a third of the lemon mixture and all of the strawberries. Repeat cake and lemon mixture layers. Top with blueberries and remaining cake cubes and lemon mixture. Sprinkle with raspberries. , Spread remaining whipped topping over berries; sprinkle with almonds. Cover and refrigerate for at least 8 hours.
Nutrition Facts : Calories 203 calories, Fat 2g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 181mg sodium, Carbohydrate 40g carbohydrate (34g sugars, Fiber 1g fiber), Protein 5g protein.
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Mic Mic Gotchaa mcnaughton
[email protected]This is the best trifle recipe I've ever tried. It's so easy to make and it always turns out perfectly.
Sumit Mandal
[email protected]This trifle is absolutely delicious! I love the way the flavors of the berries, lemon, and whipped cream come together.
Bertha Galindo
[email protected]I've made this trifle several times and it's always a hit. It's the perfect dessert for any occasion.
Adelabu Habeeb Adeola
[email protected]This trifle is so easy to make, and it's always a crowd-pleaser.
Sameer Pariyar
[email protected]I love the combination of berries and lemon in this trifle. It's the perfect balance of sweet and tart.
Tefiani Abdeljalil
[email protected]This trifle is the perfect summer dessert. It's light and refreshing, and the flavors are amazing.
Md Akter
[email protected]I made this trifle for a potluck and it was a huge hit! Everyone loved it.
BLAST BOY
[email protected]This trifle is a great way to use up leftover berries. I always have a few containers of berries in my fridge, so this is a go-to dessert for me.
Teresa Dehart
[email protected]I love how easy this trifle is to make. It's the perfect dessert for a busy weeknight.
Courtney Malcolm
[email protected]This is the best trifle I've ever had! It's so light and fluffy, and the flavors are amazing.
Floyd Kyser
[email protected]This trifle is absolutely delicious! The flavors of the berries, lemon, and whipped cream are perfect together.
Hafeni Ochurub
[email protected]I've made this trifle several times and it's always a crowd-pleaser. The lemon curd adds a nice tanginess that balances out the sweetness of the berries.
Kwabena Tawiah
[email protected]This trifle is so easy to make and it always turns out perfectly. I love that I can use any kind of berries I have on hand.
Kakoli Akter
[email protected]I made this trifle for my family and they all raved about it. It was the perfect dessert for a summer gathering.
Scarlett Manthey
[email protected]This trifle was a huge hit at my last dinner party! Everyone loved the combination of sweet berries and tangy lemon.