THREE-CHEESE BEEF PASTA SHELLS
Make and share this Three-Cheese Beef Pasta Shells recipe from Food.com.
Provided by scarley
Categories < 4 Hours
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- 1. Heat oven to 350°F Cook and drain pasta shells as directed on package.
- 2. In 10-inch skillet, cook ground beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Cool slightly, about 5 minutes.
- 3. In large bowl, mix pasta sauce and water. Pour 1 cup of the pasta sauce mixture in bottom of ungreased 13x9-inch (3-quart) glass baking dish. In medium bowl, mix cheese spread, 1 cup of the Italian cheese, the Parmesan cheese, egg and cooked ground beef. Spoon heaping tablespoon mixture into each shell. Arrange stuffed shells over sauce in baking dish. Pour remaining sauce over top, covering shells completely. Cover with foil.
- 4. Bake 40 to 45 minutes or until bubbly and cheese filling is set. Sprinkle with remaining 1/2 cup Italian cheese. Bake 10 minutes longer or until cheese is melted. Sprinkle with parsley.
Nutrition Facts : Calories 235, Fat 18, SaturatedFat 9.8, Cholesterol 100, Sodium 226.1, Carbohydrate 1.1, Sugar 0.2, Protein 16.7
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Pakistan Khan
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. The sauce was creamy and flavorful, and the pasta was cooked to perfection. I will definitely be making this dish again.
Nakadama Hadijjah
[email protected]This dish was easy to make and very flavorful. I used ground turkey instead of beef and it turned out great. I will definitely be making this dish again.
Efosa Silver
[email protected]I made this dish last week and it was a hit! My husband and I both loved it. The sauce was creamy and flavorful, and the beef was tender and juicy. I will definitely be making this dish again.
Joy Baken
[email protected]This dish was delicious! I made it for my family last night and they loved it. The flavors were perfect and the pasta was cooked to perfection. I will definitely be making this dish again.
Dennis Kenneth
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. The sauce was creamy and flavorful, and the pasta was cooked to perfection. I will definitely be making this dish again.
Kiprop Luke
[email protected]This dish was easy to make and very flavorful. I used ground turkey instead of beef and it turned out great. I will definitely be making this dish again.
zakir Ali
[email protected]I made this dish last week and it was a hit! My husband and I both loved it. The sauce was creamy and flavorful, and the beef was tender and juicy. I will definitely be making this dish again.
Kendall Bartolome
[email protected]This dish was absolutely delicious! I made it for my family last night and they loved it. The flavors were perfect and the pasta was cooked to perfection. I will definitely be making this dish again.