THREE-CHEESE LASAGNA

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Three-Cheese Lasagna image

With all the flavors of lasagna with none of the layering, this recipe is as easy as it is delicious.-Del Mason of Martensville, Saskatchewan

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 2 casseroles (4 servings each).

Number Of Ingredients 11

2 pounds ground beef
1/2 cup chopped onion
1 package (6.4 ounces) lasagna dinner mix
2-1/4 cups hot water
2 cans (14-1/2 ounces each) diced tomatoes, undrained
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
1 cup sliced fresh mushrooms
1/2 cup chopped green onions
1 cup 4% cottage cheese
1/4 cup grated Parmesan cheese
1-1/2 cups shredded part-skim mozzarella cheese

Steps:

  • Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat 10-12 minutes or until meat is no longer pink; drain. Stir in pasta from the dinner mix, contents of seasoning mix, water, tomatoes, spinach, mushrooms and onions. Bring to a boil. , Reduce heat; cover and simmer 10-13 minutes or until pasta is tender. Stir in cottage cheese and Parmesan cheese. , Transfer to two greased 8-in. square baking dishes. Sprinkle with mozzarella cheese. Cover and freeze one casserole for up to 3 months. , Cover and bake the remaining casserole 15-20 minutes or until bubbly and cheese is melted. , To use frozen casserole: Remove from the freezer 30 minutes before baking (do not thaw). Cover and bake at 350° for 1 hour. Uncover; bake 15-20 minutes longer or until heated through.

Nutrition Facts : Calories 384 calories, Fat 16g fat (8g saturated fat), Cholesterol 76mg cholesterol, Sodium 1012mg sodium, Carbohydrate 27g carbohydrate (9g sugars, Fiber 4g fiber), Protein 34g protein.

Konan afridi
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This lasagna is the worst thing I've ever eaten. I'm never making it again.


Nancy Andis
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This lasagna is horrible! Don't waste your time making it.


Macaulay Murrell
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I would not recommend this lasagna recipe. It was a waste of time and money.


AB Mk rington
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This lasagna was a huge disappointment. It was bland, dry, and overcooked.


Thomas Sweet
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I had some trouble getting the lasagna to cook evenly. The bottom was overcooked while the top was still undercooked.


Gina
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This lasagna was a bit too cheesy for my taste. I think it would have been better with less cheese.


Khan Saab
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I found this lasagna to be a bit bland. I think it could have used more seasoning.


Jamoya Saunders
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This lasagna is a bit time-consuming to make, but it's definitely worth it. It's so delicious.


Felicia Thigpen
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This is the best lasagna I've ever had. It's so rich and flavorful.


Emily Gomez
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I made this lasagna for a party and it was a huge hit. Everyone loved it.


Muhammad Ayyaz
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This lasagna is amazing! The flavors are incredible and the texture is perfect. I highly recommend it.


Baltazar Castillo
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's now my favorite lasagna recipe.


Raj bhai
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This is my go-to lasagna recipe. It's so delicious and everyone loves it. I highly recommend it.


Logan Burge
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I've made this lasagna several times and it's always a hit. It's easy to make and always comes out perfectly.


Corlia Ziehl
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This three-cheese lasagna is a real winner! The combination of cheeses is perfect and the lasagna is so flavorful. I will definitely be making this again.