THREE-INGREDIENT BANANA PANCAKES
Amazingly simple and quick banana pancakes that even my 2-year-old couldn't get enough of. Serve with agave nectar, syrup, honey, butter, nutella, the options are endless.
Provided by JoAnn Marie Beatty
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Banana Pancake Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Mash banana in a bowl; add eggs and beat until well incorporated. Add cinnamon and stir.
- Heat butter in a skillet over medium-low heat. Pour a small amount of batter into the center of the skillet. Cook until pancake is firm, 3 to 5 minutes. Flip carefully and cook 1 minute more.
Nutrition Facts : Calories 274.5 calories, Carbohydrate 30.5 g, Cholesterol 377.4 mg, Fat 12.4 g, Fiber 4.9 g, Protein 14 g, SaturatedFat 4.5 g, Sodium 155.9 mg, Sugar 15.3 g
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Samuel Eric
[email protected]These pancakes were a bit bland. I think I'll try adding some spices next time.
Miguel Carmona
[email protected]These pancakes were amazing! They were so light and fluffy, and the banana flavor was just perfect. I'll definitely be making them again and again.
Md Shohag sheikh
[email protected]These pancakes were a bit too sweet for my taste. I think I'll try using less sugar next time.
Brandon Gilbert
[email protected]These pancakes were delicious! I loved the banana flavor, and they were so easy to make. I'll definitely be making them again.
Miyan Basheer
[email protected]These pancakes were a bit too dry for my taste. I think I'll try adding some more milk next time.
Maksommone
[email protected]I've never had banana pancakes before, but I'm glad I tried this recipe. They were so good! The banana flavor was just right, and the pancakes were light and fluffy.
Anar Sajid
[email protected]These pancakes were delicious! They were so easy to make, and they were a great way to use up ripe bananas.
MD Zaheer
[email protected]These pancakes were a bit too dense for my taste, but the flavor was good. I think I'll try using a different recipe next time.
Sara Stha
[email protected]I'm not a big fan of pancakes, but I have to say, these were pretty good. They were light and fluffy, and the banana flavor was subtle.
Harris Nattaway
[email protected]These pancakes were AMAZING! They were so light and fluffy, and the banana flavor was just perfect.
AHMED SALMAN
[email protected]These pancakes were a bit too bland for my taste. I think I'll try adding some cinnamon and nutmeg next time.
Modester Zoe
[email protected]I made these pancakes for my husband and he loved them! He said they were the best banana pancakes he's ever had.
Nirosha Kumari
[email protected]These pancakes were okay. They were a bit too dense for my taste, and the banana flavor was a bit too strong.
Jjjj Sorry
[email protected]I've never been a fan of banana pancakes, but I decided to give this recipe a try. I'm so glad I did! These pancakes were delicious, and they were so easy to make.
Sheikh Shakeel
[email protected]These pancakes were a huge hit with my family! They're so easy to make, and they're a great way to use up ripe bananas.
Yekjob Tekjob
[email protected]I'm not a big fan of banana pancakes, but I have to say, these were pretty good. The banana flavor was subtle, and the pancakes were light and fluffy.
Tim Dunbar
[email protected]These pancakes were a bit too dense for my taste, but the flavor was good. I think I'll try adding some baking powder next time to make them lighter.
good time anytime yay
[email protected]I made these pancakes for my kids this morning and they loved them! They're so easy to make, and they're a healthy way to start the day.
ansir ahmad
[email protected]I've tried many banana pancake recipes, but this one is definitely my favorite. The pancakes are light and fluffy, and the banana flavor is just right.
Vha Witso
[email protected]These pancakes were so easy to make and turned out perfectly! I love that they're only three ingredients, and they're a great way to use up ripe bananas.