THYME FOCACCIA AND PARMESAN FOCACCIA
Steps:
- In a standing electric mixer fitted with paddle attachment beat together yeast, sugar, and water and let stand 5 minutes, or until foamy. In a bowl stir together table salt and 5 cups flour. Stir oil into yeast mixture. With motor on low speed, gradually add flour mixture to yeast mixture. With dough hook knead dough 2 minutes, or until soft and slightly sticky.
- Transfer dough to a floured surface and knead in enough remaining flour to form a soft but not sticky dough. Form dough into a ball and put in an oiled large bowl, turning to coat. Cover bowl with a kitchen towel and let dough rise in a warm place until doubled in bulk, about 45 minutes.
- Transfer dough to a lightly floured surface and divide in half. Knead thyme into one half and knead plain half 1 minute. Form each half into an oval and invert bowl over them. Let dough rest 5 minutes for easier rolling.
- Preheat oven to 450° F.
- Oil two 13- by 9-inch baking pans and sprinkle each with 1 tablespoon cornmeal. On lightly floured surface with a floured rolling pin roll out dough halves into 13- by 9-inch rectangles and fit into pans. Cover each pan with a kitchen towel and let dough rise in a warm place until doubled in bulk, about 20 minutes.
- Sprinkle plain dough with Parmesan and sprinkle both doughs with coarse salt and pepper. With lightly oiled fingertips make indentations, about 1/2 inch deep and 1 inch apart, all over dough rectangles and bake in middle of oven 12 minutes, or until golden. Remove focaccie from pans and cool on racks.
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Aqeel Ahmad Jan
[email protected]This focaccia is amazing! Thanks for sharing the recipe.
rose daniella
[email protected]This focaccia is a keeper! I'll definitely be making it again.
nooblordten
[email protected]I highly recommend this focaccia recipe. It's easy to make and so delicious.
saruar islam
[email protected]This focaccia is perfect! It's soft and fluffy, with a crispy crust.
Wegene Gezahegn
[email protected]I made this focaccia for my family and they loved it. It's a great recipe!
Junaid Juttg
[email protected]This is the best focaccia recipe I've ever tried.
Gina Ficarotto
[email protected]I'm so glad I found this recipe. This focaccia is amazing!
Sajid jutt Sajid jutt
[email protected]This focaccia is delicious! I made it for a potluck and it was a huge hit.
Journey Peoples
[email protected]I love the flavor of the thyme and Parmesan in this focaccia. It's a great bread for sandwiches or just eating plain.
Julian Tim
[email protected]This focaccia is so good! It's the perfect bread to serve with soup or salad.
Prossy
[email protected]I've made this focaccia several times and it's always a winner. It's so easy to make and so delicious.
Saturday Hope
[email protected]Love this recipe! The focaccia is always delicious and perfect for any occasion.
SUJAN GAMING
[email protected]This is the best focaccia I've ever had. It's so easy to make, and it turns out perfect every time.
Jesan 22
[email protected]I made this focaccia for a party and it was a huge hit. Everyone loved it!
Doge Meme
[email protected]This focaccia is amazing! The thyme and Parmesan flavors are perfect together, and the bread is so soft and fluffy.