THYME-ROASTED CARROTS
Cutting the carrots lengthwise makes this dish look extra pretty. For a little more elegance and color, garnish with sprigs of fresh thyme or parsley. -Deirdre Cox, Kansas City, Missouri
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield about 12 servings (2 carrot halves each).
Number Of Ingredients 5
Steps:
- Preheat oven to 400°. Divide carrots between 2 greased 15x10x1-in. baking pans. In a small bowl, mix thyme, oil, honey and salt; brush over carrots. Roast 20-25 minutes or until tender.
Nutrition Facts : Calories 73 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 275mg sodium, Carbohydrate 12g carbohydrate (7g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges
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[email protected]I followed the recipe exactly and the carrots turned out perfect. They were so delicious that I ate the whole batch myself!
MB Emon
[email protected]These carrots were a bit too bland for my taste. I would add more thyme next time.
Marwa Semaw
[email protected]I've never made roasted carrots before, but this recipe made it so easy. The carrots were cooked perfectly and they were so flavorful.
Dana Clinton
[email protected]These carrots were easy to make and they turned out great! I served them with a side of roasted chicken and it was a perfect meal.
Charlton Julius
[email protected]I'm not a big fan of carrots, but these were actually really good. I'll definitely be making them again.
Hatedand Rarelyloved (Missmewitatshit)
[email protected]These carrots were delicious! I added a bit of honey to the glaze and they were perfect.
Louis Acevedo
[email protected]I followed the recipe exactly and the carrots turned out burnt. I'm not sure what went wrong.
Rachid elouadouni
[email protected]These carrots were a bit too sweet for my taste, but they were still good.
Wynand Olivier
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The carrots are always cooked perfectly and the thyme adds a delicious flavor.
Spicy sugarlovett
[email protected]These carrots were easy to make and turned out great! I will definitely be making them again.
Marwan Zahran
[email protected]I made these carrots for dinner last night and they were a hit! My husband and kids loved them.
Offical Fash
[email protected]These carrots were amazing! I've never had roasted carrots before, but I will definitely be making them again. They were so flavorful and the thyme added a really nice touch.