Provided by Lsweetnell
Number Of Ingredients 5
Steps:
- Over low heat (must be LOW), melt 3/4 cup of the peanut butter in a medium sauce pan, stirring continuously. (Can use microwave for this.) Add the white morsels and continue to stir until everything is melted and smooth. Line a 9x13 baking dish with parchment paper or wax paper, and pour the mixture into the prepared dish. In the same saucepan, over low heat, melt the remaining 3/4 cup peanut butter and chocolate morsels until smooth. Pour the mixture over the white fudge. Use a knife or spatula to swirl. Allow to cool for at least 4 hours or overnight before cutting into 1-inch squares using a knife dipped in hot water and dried for each slice made. Note: Some people remove the fudge, using the parchment or wax paper, from the pan, after about an hour or so while it is still a little soft and cut the fudge then instead of waiting until it is completely cold. The fudge must be firm enough to easily lift from the pan. Turn it upside down with the parchment or wax paper on top and peal the paper off before cutting. You can do this by placing a cookie sheet on top of the fudge and flipping the pan (loosen the fudge around the sides first)
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Aftab Jutt
[email protected]This fudge is a bit too rich for my taste, but it's still very good. I think next time I'll use a lower-fat milk.
Alex Cruz
[email protected]This fudge is amazing! It's so creamy and smooth, and the tiger butter flavor is incredible. I'll definitely be making this fudge again.
Ntoko Nxele
[email protected]I'm not a big fan of fudge, but this fudge is really good. It's not too sweet and the tiger butter flavor is really nice.
Looking Boy
[email protected]This fudge is delicious! It's the perfect treat for a special occasion, or just to enjoy on a lazy afternoon.
Meghan Andreachi
[email protected]This fudge is a bit too hard for my taste, but it's still very good. I think next time I'll cook it for a shorter amount of time.
Mindy Coats
[email protected]I made this fudge for my kids and they loved it! They said it was the best fudge they've ever had.
Sultan Al Shehri
[email protected]This fudge is a great way to use up leftover tiger butter.
Queen Salwa
[email protected]This fudge is amazing! I've never had anything like it before. The tiger butter flavor is so unique and delicious.
_PrO_AkaSH_ VaY_GaMEr_
[email protected]This fudge is a bit too sweet for my taste, but it's still very good. I think next time I'll use half the amount of sugar.
Parbin Begum
[email protected]I've made this fudge several times now and it always turns out perfect. It's so easy to make and only takes a few ingredients. I love that it doesn't require any special equipment, just a saucepan and a spoon.
Fatima Abdulhaq
[email protected]This fudge is absolutely delicious! It's so creamy and smooth, and the tiger butter flavor is amazing. I made it for a party and it was a huge hit. Everyone loved it!