TIKKA MASALA SKILLET SHEPHERD'S PIE
This Tikka Masala twist on a classic shepherd's pie is a comforting gluten-free family dish perfect for those chilly fall nights.
Provided by Patak's Canada
Categories World Cuisine Recipes Asian Indian
Time 1h20m
Yield 4
Number Of Ingredients 17
Steps:
- Lamb Filling: Preheat oven to 400 degrees F (204 degrees C). Meanwhile, heat oil in ovenproof high-sided 10-inch skillet set over medium-high heat.
- Cook, stirring often, for 8 to 10 minutes or until browned; drain fat well from pan.
- Stir in onion, carrot, celery, red pepper and garlic. Cook, stirring occasionally, for 5 to 8 minutes or until vegetables are tender. Pour in Patak's Tikka Masala Sauce; stirring to mix well; bring to a simmer. Simmer for 5 minutes.
- Sweet Potato Topping: Cook sweet potatoes and Yukon Gold potatoes in boiling salted water set over medium heat for 18 to 20 minutes or until tender.
- Drain well. Return back to pot. Add milk, butter, salt and pepper; mash until smooth.
- Spoon Sweet Potato Topping over filling; smooth top. Place skillet on a baking sheet.
- Bake for 15 to 20 minutes or until filling is bubbling and topping is hot and lightly golden. Garnish with cilantro.
Nutrition Facts : Calories 521.3 calories, Carbohydrate 44.2 g, Cholesterol 96.4 mg, Fat 27.6 g, Fiber 6.8 g, Protein 24.6 g, SaturatedFat 11.4 g, Sodium 644.9 mg, Sugar 8.4 g
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liana malgas
l_m36@yahoo.comThis dish was a bit too time-consuming for me. It took me over an hour to make, and I had to use a lot of different pots and pans. I would not recommend this recipe to anyone who is short on time.
Tricks Zone
tricks-zone@hotmail.comI found this recipe to be a bit bland. The tikka masala sauce was not as flavorful as I had hoped, and the lamb was a bit dry. I would not recommend this recipe to anyone who is looking for a flavorful and moist shepherd's pie.
Ebuka Ekeneme
e_ekeneme@gmail.comThis recipe was a bit too spicy for my taste, but I still enjoyed it. The tikka masala sauce was very flavorful and the lamb was cooked perfectly. I would recommend this recipe to anyone who enjoys spicy food.
Yohanes Gashaw
g-yohanes@yahoo.comI was very impressed with this recipe. The tikka masala sauce was rich and flavorful, and the lamb was cooked to perfection. The vegetables added a nice crunch and freshness to the dish. I would definitely recommend this recipe to anyone looking for
Kalim Awan
k.awan@gmail.comThis was a delicious and easy-to-make recipe. I loved the combination of flavors and textures. The tikka masala sauce was creamy and flavorful, and the lamb was tender and juicy. I would definitely make this again.
Zeereyah Alexander
zeereyah-a@hotmail.co.ukOverall, I thought this recipe was pretty good. The tikka masala sauce was flavorful and the lamb was cooked perfectly. However, I found the dish to be a bit too heavy. I would recommend this recipe to anyone who is looking for a hearty and filling m
Ledri Kolshi
kl@yahoo.comThis dish was a bit too time-consuming for me. It took me over an hour to make, and I had to use a lot of different pots and pans. I would not recommend this recipe to anyone who is short on time.
Sony Badawa
badawa_s@hotmail.comI found this recipe to be a bit bland. The tikka masala sauce was not as flavorful as I had hoped, and the lamb was a bit dry. I would not recommend this recipe to anyone who is looking for a flavorful and moist shepherd's pie.
Momo chan
mc24@aol.comThis recipe was a bit too spicy for my taste, but I still enjoyed it. The tikka masala sauce was very flavorful and the lamb was cooked perfectly. I would recommend this recipe to anyone who enjoys spicy food.
Bears
bears95@gmail.comI was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of shepherd's pie, but the tikka masala sauce made all the difference. It was so flavorful and creamy. I would definitely make this again.
Sanjeep Official
o_sanjeep@gmail.comThis was a great recipe! I made it for a potluck and it was a big hit. The tikka masala sauce was delicious and everyone loved the unique flavor. I will definitely be making this again.
Ahmed Akinkunmi
a_a@hotmail.co.ukI love the combination of flavors in this dish. The tikka masala sauce is creamy and flavorful, and it pairs perfectly with the lamb. The vegetables add a nice crunch and freshness. I would definitely recommend this recipe to anyone looking for a new
Gckj Chkcgkkvho
c.g@yahoo.comThis skillet shepherd's pie was a hit with my family! The tikka masala sauce gave it a unique and flavorful twist. The recipe was easy to follow and the dish came out perfect. I will definitely be making this again!