Provided by Bon Appétit Test Kitchen
Categories Sauté Low Fat Quick & Easy Low Cal Dinner Bacon Tilapia Sweet Potato/Yam Healthy Sage Breadcrumbs Bon Appétit Sugar Conscious Peanut Free Tree Nut Free Soy Free
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Sautépancetta in large nonstick skillet over medium heat until crisp. Transfer to small bowl. Add breadcrumbs and 1 tablespoon chopped sage to drippings in skillet; stir over medium-high heat until breadcrumbs are almost crisp, 5 minutes. Transfer to bowl with pancetta. Cool (reserve skillet).
- Place yams on plate and microwave on high until very soft, 5 to 8 minutes per side, depending on size of yam. Transfer yams to work surface. Cut yams in half lengthwise; scoop out pulp and place in medium glass bowl. Discard skin. Add remaining 11/2 teaspoons chopped sage and 1 tablespoon butter to yams; mash until almost smooth. Season to taste with salt and freshly ground black pepper.
- Sprinkle fish fillets with salt and freshly ground black pepper. Melt remaining 2 tablespoons butter in same nonstick skillet over medium-high heat. Add fish fillets and cook until golden brown on outside and just opaque in center, 3 to 4 minutes per side. If necessary, rewarm yams in microwave. Divide mashed yams among 4 plates. Top each serving with 1 fish fillet, sprinkle generously with pancetta-sage breadcrumbs, and serve.
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Silindile Dlamuka
s_d@yahoo.comThe tilapia was a bit bland for my taste, but the mashed yams were delicious. The pancetta-sage breadcrumbs were a nice touch, but overall the dish was just okay.
Eiei Wisi
eiei.wisi@hotmail.co.ukThis recipe was a great way to use up some leftover tilapia. The mashed yams were a nice change of pace from the usual mashed potatoes. The pancetta-sage breadcrumbs added a nice touch of flavor. Overall, a good meal that I would make again.
Ajibola Segun
sajibola50@hotmail.comI made this dish for dinner last night and it was a big hit with my family! The tilapia was cooked perfectly and the mashed yams were creamy and flavorful. The pancetta-sage breadcrumbs added a nice crispy texture and the whole dish came together bea
Furkan Hossan
furkan-hossan36@gmail.comThis dish was easy to make and the results were delicious! The tilapia was flaky and moist, and the mashed yams were creamy and flavorful. The pancetta-sage breadcrumbs added a nice touch of texture and flavor. I will definitely be making this dish a
Alaa Bahari
b-a88@hotmail.frI followed the recipe exactly and the dish turned out great! The tilapia was cooked perfectly and the mashed yams were creamy and flavorful. The pancetta-sage breadcrumbs added a nice crispy texture and the whole dish came together beautifully. Will
SM AK
as@aol.comThe tilapia was a bit bland for my taste, but the mashed yams were delicious. The pancetta-sage breadcrumbs were a nice touch, but overall the dish was just okay.
Thelma Nyakudya
thelman84@gmail.comThis dish was a great way to use up some leftover tilapia. The mashed yams were a nice change of pace from the usual mashed potatoes. The pancetta-sage breadcrumbs added a nice touch of flavor. Overall, a good meal that I would make again.
isla tyler
isla@hotmail.comI made this dish for dinner last night and it was a big hit with my family! The tilapia was cooked perfectly and the mashed yams were creamy and flavorful. The pancetta-sage breadcrumbs added a nice crispy texture and the whole dish came together bea
Saif Symi
symi-saif@hotmail.comThis recipe was easy to follow and the results were delicious! The tilapia was flaky and moist, and the mashed yams were creamy and flavorful. The pancetta-sage breadcrumbs added a nice touch of texture and flavor. I will definitely be making this di
Saddam Hossain750
h.saddam52@hotmail.comThe flavors in this dish were amazing! The tilapia was perfectly cooked and the mashed yams were delicious. The pancetta-sage breadcrumbs added a nice touch of savory flavor. I would definitely recommend this recipe to anyone looking for a flavorful
Nate Malec
nate@hotmail.comTried this recipe last night and it was a hit! The tilapia was moist and flaky, and the mashed yams were creamy and flavorful. The pancetta-sage breadcrumbs added a nice crispy texture and the whole dish came together beautifully. Will definitely be
Carlee Slusher
carlee.slusher42@hotmail.comThis tilapia and mashed yams dish was a delightful culinary experience. The fish was cooked to perfection, flaky and tender, while the mashed yams were creamy and flavorful. The pancetta-sage breadcrumbs added a crispy, savory touch that complemented