TIM MCGRAW'S CHICKEN AND DUMPLINGS
I was watching Oprah and they have both Tim and Faith's recipes.. Thought I would post to share! I didn't touch a thing! "Tim McGraw made his grandmother's chicken and dumplings for Faith Hill when they were dating! They go perfectly with Faith's cornbread." ---- I guessed at the cooking time -- I will correct asap!---- *** In response to Chef #294686 -- I apologize if there is a mix up. I copied and pasted this recipe as soon as the show aired. They edited the ingredients. It is From the Oprah Show -- I swear it :O) I have updated the ingredients... (Feb.20.06)
Provided by MissTiff16
Categories One Dish Meal
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Boil chicken, adding salt to taste. When tender, pull chicken from the bone and return to the broth.
- Pour flour into a bowl - cut the crisco into the flour until crumbly. Arrange flour mixture in the bowl evenly leaving a hole in the middle. Add 1 egg and enough buttermilk to form a doughy consistency (similar to how you would make biscuits).
- Sprinkle flour on cutting board. Pinch off part of the dough and roll into a thin sheet and cut into squares.
- Drop one square at a time into broth. Continue this until all of the dough is used. Add salt and pepper to taste and simmer until tender.
- Allow the dumplings to thicken the broth until it is a creamy consistency.
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Kaleo Leger
[email protected]I've been making this recipe for years and it's always a hit. It's so easy to make and it's always delicious.
Roxy Ventah
[email protected]This dish is a true comfort food classic. It's perfect for a cold winter day.
Azeem Aslam
[email protected]I'm so glad I found this recipe. It's the best chicken and dumplings recipe I've ever tried.
Nasir Khokar
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
PheNomeNaL BouFa
[email protected]The dumplings were a little dry for my liking. I think I'll add a little more milk to the batter next time.
Aymen Nesru
[email protected]This dish was a little too salty for my taste. I think I'll use less salt next time.
Sasikumari Sasikumari
[email protected]I'm not a fan of chicken and dumplings, but I thought this recipe was pretty good. The chicken was tender and the dumplings were fluffy.
Marlene Rojas
[email protected]This recipe is a great way to use up leftover chicken. I also like to add some vegetables to the broth, such as carrots, celery, and onions.
Elizabeth Tetteh
[email protected]I've made this dish several times and it's always a hit with my family and friends. It's a great recipe for a potluck or a casual dinner party.
kgomotso mmekwa
[email protected]This is one of my favorite comfort food recipes. It's so easy to make and it always turns out delicious.
Simona Stefanova
[email protected]The dumplings were a little too thick for my liking, but the chicken was very tender and the broth was flavorful.
Jabulani Doda
[email protected]This dish was a little bland for my taste. I think it could have used some more seasoning.
Mamus Kingsley
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of dumplings, but I'm so glad I did. The dumplings were light and fluffy, and they didn't overpower the chicken. The broth was also very flavorful.
Donctella Williams
[email protected]This recipe is a keeper! The chicken and dumplings were so flavorful and the broth was so rich and satisfying. It's definitely a dish that I'll be making again and again.
Danish Sarfaraz
[email protected]I made this dish last night and it was a hit with my family. The chicken was cooked perfectly and the dumplings were so soft and fluffy. I will definitely be making this again.
Francis Ansah
[email protected]Tim McGraw's Chicken and Dumplings is a delicious and comforting dish that is perfect for a cold winter night. The chicken is tender and juicy, the dumplings are fluffy and light, and the broth is flavorful and savory.