TING-A-LINGS
There's another recipe here by the same name and the principle is the same, but the ingredients are a little different. These have also been a favourite since childhood around here, too. (Cooking time is cooling time)
Provided by Swan Valley Tammi
Categories Drop Cookies
Time 40m
Yield 24-30 serving(s)
Number Of Ingredients 4
Steps:
- Melt chips.
- Add nuts and noodles.
- Drop by spoonfuls onto wax paper-lined cookie sheets.
- Put in fridge or freezer to cool until set. Store in freezer -- if there's any left! (I always make at LEAST a double recipe!).
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koky
[email protected]I would love to try making these Ting-A-Lings, but I don't have a deep fryer. Do you think I could make them in a regular pan?
Reid d0llaz
[email protected]These Ting-A-Lings are a great way to use up leftover mashed potatoes.
William Giles
[email protected]I'm not a big fan of sweets, but these Ting-A-Lings are an exception. They are the perfect balance of sweet and savory.
Oksana Karpovych
[email protected]These Ting-A-Lings are a bit time-consuming to make, but they are definitely worth the effort.
Don walas Octamar
[email protected]I've never had Ting-A-Lings before, but I'm glad I tried this recipe. They are so good!
Damian Henry
[email protected]These Ting-A-Lings are so addictive! I can't stop eating them.
Question Everything
[email protected]I made these Ting-A-Lings for breakfast and they were the perfect way to start my day!
Cute Kingofficial
[email protected]These Ting-A-Lings were a hit at my potluck! Everyone loved them.
M. Shahadath Hossain Sadat
[email protected]I'm not sure what I did wrong, but my Ting-A-Lings didn't turn out right. They were too dense and chewy.
Nontando Matutela
[email protected]These Ting-A-Lings were a bit too dry for my taste. I think I would add some more milk next time.
Manzoor Jokhio
[email protected]I thought these Ting-A-Lings were just okay. I've had better.
Veronica Putter
[email protected]These Ting-A-Lings were delicious! I will definitely be making them again.
Slaye Dum
[email protected]I've made these Ting-A-Lings several times and they always turn out perfect. They are a family favorite!
rana sikandar
[email protected]These Ting-A-Lings were a bit too greasy for my taste. I think I would use less oil next time.
Khanu Malik
[email protected]I made these Ting-A-Lings for my kids and they loved them! They are a great after-school snack.
KT DD
[email protected]These Ting-A-Lings were a little bland. I think I would add some spices next time to give them more flavor.
Nakafeero Sophia
[email protected]I substituted almond milk for the regular milk and they turned out great! This is a great recipe for people with dairy allergies.
MD yaisn
[email protected]These Ting-A-Lings were a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Salawodin Ansari
[email protected]I followed the recipe exactly and the Ting-A-Lings turned out perfectly. They were crispy on the outside and fluffy on the inside. The flavor was amazing!
Junior The Pug
[email protected]These Ting-A-Lings were a hit at my party! Everyone loved them and they were so easy to make. I will definitely be making them again.