I just love tiramisu, and to my delight I found a recipe for tiramisu cake that doesn't call for hard to find ingredients. Recipe came from a magazine.
Provided by chef FIFI
Categories Dessert
Time 55m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Prepare bundt pan as you normally would, grease and flour it.
- Combine cake ingredients together in a mixing bowl and beat with an electric mixer until well blended approximately 3 minutes.(Coffee is not to be added to batter, it will be used later).
- Bake cake according to directions on the box.
- Let cool completely.
- Flip cake on a cake platter and evenly pour the 6-8 ounces of the prepared coffee over the top of the cake so that both sides of the cake top and bottom, will have coffee on it.
- To prepare frosting, combine all ingredients except cocoa powder in a container and beat on high speed for approx 1 minute (add a little bit of milk if frosting is too thick).
- Place in the refrigerator until cake is cooled.
- Evenly spread the frosting onto the cake.
- Keep refrigerated until ready to serve.
- Just before serving, sprinkle with cocoa and a dollop of Reddi whip.
- Enjoy!
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Rebecca Opoku
[email protected]I've made this cake several times and it's always a hit. It's the perfect dessert for any occasion.
Qureshi Syco
[email protected]This cake is delicious! I love the combination of coffee and chocolate.
Kiana Agostini
[email protected]I'm not a fan of coffee, but I still enjoyed this cake. The mascarpone filling is delicious.
EJ AZ
[email protected]This cake is a bit too sweet for my taste, but it's still good.
Ian The Sun Light God
[email protected]I followed the recipe exactly and my cake turned out perfectly! It was so moist and flavorful.
Eric Dalbo
[email protected]This cake is so easy to make and it tastes amazing! I will definitely be making it again.
calliway3000 / callie lazar
[email protected]I've made this cake several times and it's always a hit. It's the perfect dessert for any occasion.
Dilakshan Battii
[email protected]This cake is delicious, but it's a bit too rich for me. I think I'll try a different recipe next time.
Hayden Gines
[email protected]I'm not a big fan of tiramisu, but I loved this cake! It's not too sweet and the coffee flavor is just right.
Bbbb Bbbg
[email protected]This cake is easy to make and it always turns out perfect. It's my go-to recipe for tiramisu bundt cake.
Reagan Lumpkin
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it.
nashika forrest
[email protected]This cake is so moist and flavorful! I love the coffee and chocolate flavors together.
Chiedza Mapito
[email protected]I've tried this recipe twice now and both times the cake has sunk in the middle. I'm not sure what I'm doing wrong.
Suraj Rana
[email protected]This cake is a bit too sweet for my taste, but it's still good.
Faith Oghenekevwe Ajiri
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Hasan Mohsan
[email protected]I followed the recipe exactly and my cake turned out dry. I'm not sure what went wrong.
Jayden Dean
[email protected]This cake is delicious! The coffee flavor is subtle and the mascarpone filling is light and fluffy.
Derry TV
[email protected]I've made this cake several times now and it's always a winner. It's so easy to make and it always turns out perfect.
Nicole Runge
[email protected]This tiramisu bundt cake was a hit at my party! It was so moist and flavorful, and the mascarpone filling was the perfect touch. I will definitely be making this again.