mmm Tiramisu Mini Muffins!! My picture just doesnt do it much justice! These are realllly good! For the espresso...I don't like coffee baked goods let alone espresso taste. I wanted it an actual tiramisu taste but not strong, so I used Maxwell House Maxiccino Hazelnut instant singles. Just one single I used. You can make these ahead over night if needed. Enjoy!
Provided by Chef Luny
Categories Quick Breads
Time 23m
Yield 48 Muffins, 48 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven 375°F.
- In a bowl, beat the cake mix, eggs, milk and oil together. Basically according to the box directions.
- Grease mini muffin tin and bake muffins for 5-7 minutes or until toothpick approved. Cool, poke holes and air dry for 30 minutes. Makes 48 mini muffins.
- In another bowl, with hand mixer, add whipping cream liquid, vanilla, 1 tsp of instant espresso powder and icing sugar. Whip until its light and fluffy, about 5 minutes.
- In a small bowl, whip up the mascarpone cheese light and fluffy like. Add a spoon full of cheese in the whipping cream. Whip together until light and fluffy. Then fold in the rest of the whipped cheese with a spatula in the whipping cream, blend.
- Add 4 tsp instant espresso or coffee in the warm water, mix. Honestly test the flavor of it and make sure you like it cause the muffins get dipped in it. Once espresso mixed, dip the top half of the muffin to absorb some of the espresso flavor.
- Top each muffin with tiramisu cream and sprinkle with coco or chocolate shavings. I grated 1/2 cup of chocolate chips and sprinkle some in espresso, little little bit. Tossed and topped the muffins.
Nutrition Facts : Calories 41.6, Fat 3.5, SaturatedFat 1.5, Cholesterol 15.6, Sodium 8.8, Carbohydrate 2.1, Sugar 1.5, Protein 0.6
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Bereket Fistum
[email protected]I'm not a big fan of coffee, but I really enjoyed these muffins. The coffee flavor is subtle and not overpowering.
AG
[email protected]These muffins are a great way to use up leftover espresso.
Mariam Salam
[email protected]I love the way these muffins look! They're so pretty and elegant.
Miracle Team
[email protected]These muffins are a bit bland. I think I'll try adding some spices next time.
Aena Jutt
[email protected]I'm not sure what went wrong, but my muffins turned out really dry. I think I might have overmixed the batter.
Visal harsha Visal harsha
[email protected]These muffins are the perfect size for a quick snack or breakfast on the go.
Ansarul Hoque
[email protected]I love that these muffins are made with whole wheat flour. It makes them a healthier option.
Zaman Said
[email protected]These muffins are so easy to make and they're always a crowd-pleaser.
Samuel Napoles
[email protected]I made these muffins for a brunch party and they were a huge hit! Everyone loved them.
MD Robi Alom
[email protected]These muffins are amazing! I love the combination of coffee and chocolate.
Mana ram K.c
[email protected]The muffins were a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Alexandra Torrijos
[email protected]These muffins are a bit dry. I think I'll try adding some more liquid next time.
Salman Jawed
[email protected]I'm not a big fan of tiramisu, but I really enjoyed these muffins. They're not too sweet and the coffee flavor is subtle.
Cielo
[email protected]These muffins are a great way to use up leftover coffee. They're also a great way to impress your friends and family.
Rosey D
[email protected]I love these muffins! They're the perfect size for a quick snack or dessert.
Philus Tv
[email protected]These muffins are a bit time-consuming to make, but they're definitely worth it. They're so rich and flavorful.
Blessing Great
[email protected]I was a bit skeptical about trying these muffins, but I'm so glad I did! They're so good and they're a great way to use up leftover ladyfingers.
Syed Raza
[email protected]These muffins are so delicious! The tiramisu flavor is amazing and the muffins are so moist and fluffy.
Chamila Niroshani
[email protected]I've made these muffins several times now and they always turn out perfect. They're light and fluffy, with just the right amount of sweetness.
Manoo Baloch
[email protected]These mini muffins were a hit at my party! They were so easy to make and everyone loved them.