TOASTED CHICKPEAS WITH SEASONING OPTIONS
Make and share this Toasted Chickpeas With Seasoning Options recipe from Food.com.
Provided by anme7039
Categories Beans
Time 45m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 425°F.
- Combine everything in a plastic bag and shake to coat.
- place on a greased cookie sheet or pan and place in oven for 30-40 minutes stirring occasionally.
Nutrition Facts : Calories 172.6, Fat 4.7, SaturatedFat 0.6, Sodium 358.9, Carbohydrate 27.1, Fiber 5.3, Protein 5.9
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ARbrawl_YT
[email protected]These toasted chickpeas are a healthy and delicious snack that I will definitely be making again and again.
JOHN NJOROGE
[email protected]These are so addictive! I can't stop eating them.
Harry Billy Nyondo
[email protected]I love that you can make these toasted chickpeas in the oven or in the air fryer. I don't have an air fryer, so I made them in the oven and they turned out great.
Asher Dasher
[email protected]These toasted chickpeas are a great way to use up leftover chickpeas. I always have a can or two in my pantry, and now I know what to do with them.
Thabiso Ross
[email protected]I followed the recipe exactly and my toasted chickpeas turned out burnt. I'm not sure what I did wrong.
Nkisu Nswana
[email protected]These are the best toasted chickpeas I've ever had!
Alman Magufuli
[email protected]Yum!
Tanner Paris
[email protected]These toasted chickpeas are a little too bland for my taste. I think they need more seasoning. I'll try adding some garlic powder and paprika next time.
Bhopal Rana
[email protected]I made these toasted chickpeas for a party and they were a huge hit! Everyone loved them. I used the recipe's suggested seasoning blend, but I also added a little bit of cayenne pepper for a bit of heat. They were perfect.
anime edits
[email protected]These toasted chickpeas are a great healthy snack option. They're packed with protein and fiber, and they're also low in calories. I love that you can season them with any flavor combination you like.
Eva LaMaster
[email protected]Meh.
Channing Murray
[email protected]These are so good!
Hazra Bibi
[email protected]Not bad! I found the chickpeas to be a bit too salty for my taste, but I think that's because I added a little too much salt when seasoning them. Otherwise, they were crispy and flavorful. I would definitely make them again, but I'll be sure to use l
Faris Farismehamed
[email protected]Easy peasy lemon squeezy! Ready in 15 minutes, these toasted chickpeas are the perfect quick snack or party appetizer. I used garlic powder, paprika, and chili powder for my seasoning, and they turned out delicious.
Godolias Muluneh
[email protected]These toasted chickpeas are a delightful and addictive snack! I followed the recipe exactly and the result is spot-on. The chickpeas are crispy, flavorful, and have the perfect amount of crunch and spice. I highly recommend trying this recipe if you'